At a Glance
- Tasks: Support a busy kitchen by keeping it clean and organised while assisting with food prep.
- Company: Cox's Yard, a charming riverside Taproom in Stratford-upon-Avon.
- Benefits: Earn £8.80 – £12.71 per hour, enjoy discounts, and 28 days holiday.
- Other info: Great career development opportunities and a supportive work culture.
- Why this job: Join a fun team and kickstart your career in the culinary world.
- Qualifications: No experience needed, just a positive attitude and eagerness to learn.
The predicted salary is between 12.71 - 12.71 £ per hour.
Company Description
A once thriving timber yard, our charming and ruggedly handsome building now welcomes visitors & locals of Stratford-upon-Avon as a riverside Taproom. Located at the heart of the stunning Warwickshire countryside, in the medieval market town of buzzing Stratford-upon-Avon, Cox's Yard sits proudly in an area famed for its history, culture and quaint beauty which attracts literary enthusiasts and curious visitors from all over the globe.
Position
This is an entry‐level position within the kitchen, and we genuinely recognise how essential a great Kitchen Porter is to keeping everything running smoothly. No matter how talented the chefs are, nothing gets cooked without clean pans and an organised kitchen.
Your main responsibilities will include:
- Carrying out basic cleaning tasks quickly and efficiently
- Collecting, washing and storing pots, pans, crockery and cutlery
- Keeping food preparation areas, equipment, surfaces, walls and floors clean and sanitised
- Unloading deliveries and helping keep the storeroom tidy and organised
- Supporting simple food preparation, such as salads or desserts
- Assisting with deep cleans, equipment cleaning and laundering kitchen towels and aprons
- Taking on additional duties as required to support the smooth running of the kitchen
Requirements
We're looking for someone who takes pride in supporting a busy kitchen and helping the team deliver great service every day. Some previous kitchen or back‐of‐house experience is helpful, but not essential if you're reliable and eager to learn. Confidence to work on your own initiative, staying organised during busy periods. A genuine desire to learn, improve and develop, taking guidance from chefs and senior team members. A proud, hard‐working individual who always strives to deliver their best. A strong team player who understands the importance of cleanliness, organisation and supporting the wider kitchen. A positive attitude and willingness to get stuck in, especially during peak service.
Other information
Benefits & Perks
- £8.80 – £12.71 per hour
- 28 days holiday (pro‐rata)
- Retail and beer discounts
- 50% off food while on shift
- Refer‐a‐Friend bonus scheme
- Employee Assistance Programme for wellbeing support
- Access to our benefits portal with exclusive offers
- Career development opportunities and a clear progression pathway
- A fun, supportive team culture
- Training and development, including compliance training and dedicated e‐learning courses
- Uniform provided
Kitchen Assistant - Cox's Yard - Stratford-upon-Avon, Warwickshire employer: leisurejobs
Cox's Yard is an exceptional employer located in the picturesque Stratford-upon-Avon, offering a vibrant work culture where every team member plays a crucial role in delivering outstanding service. With competitive pay, generous holiday allowances, and a strong focus on employee development, we provide a supportive environment that encourages growth and learning. Join us to be part of a fun, dedicated team in a historic setting that values hard work and camaraderie.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant - Cox's Yard - Stratford-upon-Avon, Warwickshire
✨Explore Local Hotspots
For entry-level roles in the hospitality food service industry, getting a foot in the door can often mean walking into local cafés, restaurants, or hotels with your CV in hand. Introduce yourself, ask about openings, and show your enthusiasm. This face-to-face approach can really set you apart from other candidates who just apply online!
✨Utilise Seasonal Hiring Trends
Keep an eye on the busy seasons, like summer or winter holidays, when restaurants and venues are ramping up for new staff. Many establishments look for extra hands during these peak times, so target your applications around these windows. Engage with local event calendars to find places that might be preparing for busy periods.
✨Join Hospitality Communities
Connect with local hospitality groups on social media or platforms like Meetup; they're a great way to learn about unadvertised opportunities and network with industry folks. Plus, you’ll get insider tips on where the best spots to apply are, and maybe even find a mentor to guide you through your first steps in the industry.
✨Polish those Soft Skills
In food service, your ability to communicate well and remain calm under pressure is crucial. Consider volunteering at local events or gatherings where you can showcase these skills. It not only adds experience to your CV but also demonstrates your willingness to learn and adapt, which is super enticing to potential employers like leisurejobs.
We think you need these skills to ace Kitchen Assistant - Cox's Yard - Stratford-upon-Avon, Warwickshire
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service world, mentioning your customer service experience is key. Even if it’s just a part-time gig or a volunteer role, highlight how you made customers happy or handled tricky situations. We love seeing those people-focused skills in your application!
Include Relevant Certifications:If you've got any relevant certifications, like a food hygiene certificate or bartending course, make sure they shine in your CV. Certifications show you're serious about your craft, and we appreciate candidates who come prepared with the right knowledge and skills for the job.
Craft a Genuine Cover Letter:For an entry-level position like this, your cover letter should reflect your enthusiasm and willingness to learn. Talk about why you’re excited about the role at leisurejobs and what you hope to gain from working in hospitality. Let your personality come through!
Keep Your CV Clear and Concise:In hospitality, hiring managers might be sifting through loads of applications. Keep your CV neat and ensure it highlights your relevant experience and skills without fluff. Stick to one page if you can, making it easy for us to see why you'd be a great fit at leisurejobs!
How to prepare for a job interview at leisurejobs
✨Know Your Menu Inside Out
You'd be surprised at how many candidates stumble on questions about the menu! Make sure you familiarise yourself with the food and drink offerings at leisurejobs. Knowing the ingredients, cooking methods, and even the specials can really impress your interviewer and show you're genuinely interested.
✨Show Off Your Customer Service Skills
In the hospitality-food-service world, customer service is king. Prepare some examples of how you've handled customer interactions in the past, whether in a part-time job or even during group projects. Practising these scenarios can set you apart and highlight your problem-solving abilities.
✨Be Ready for Practical Assessments
Since you're going for an entry-level role, don't be surprised if they ask you to demonstrate your skills in a practical way. Whether that's making a drink or setting a table, brush up on basic hospitality tasks. It shows that you're not just talk, but you can walk the walk too!
✨Display Your Willingness to Learn
As an entry-level candidate, your enthusiasm and willingness to grow can go a long way. Be prepared to discuss what you hope to learn and how you can contribute to the team at leisurejobs. Your motivation can often outweigh experience, so let that passion shine through!
