At a Glance
- Tasks: Create delicious dishes and manage your section in a vibrant kitchen.
- Company: Join JW Lees, a family-owned brewery with a rich history.
- Benefits: Competitive pay, cash tips, discounts, and wellness support.
- Other info: Opportunities for career progression and culinary apprenticeships.
- Why this job: Be part of a passionate team and grow your culinary skills.
- Qualifications: Experience in cooking fresh food and teamwork skills.
The predicted salary is between 25000 - 30000 £ per year.
We are looking for a Chef de Partie to join our fabulous team.
What we offer our Chef de Parties:
- Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank)
- Annual profit share bonus, ensuring you share in the success of the company
- Well equipped kitchen with maintained kit plus good quality produce
- 30% discount on food and drink across our pubs, inns and hotels for you and friends and family
- 50% off food when on shift
- Discounted stays in our hotels and inns
- 24 hour confidential wellbeing support, plus counselling provided by the Licenced Trade Charity
- Great opportunities to grow in your role and progress your career with our internal and external development programmes and culinary apprenticeships
- Enhanced maternity, paternity and adoption policies
- Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
- Has a passion and experience of cooking with fresh food
- Has an eye for detail and consistency and can work well in a team
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Manage and rotate your stock and oversee the running of your section
- Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together.
Chef de Partie - Stockport (Stockport) employer: leisurejobs
At JW Lees, we pride ourselves on being a family-owned business with nearly 200 years of heritage, offering our Chef de Parties not just competitive pay and tips, but also a supportive work culture that prioritises employee wellbeing and growth. With access to extensive training programmes, discounts on food and accommodation, and a commitment to maintaining high standards in our kitchens, we ensure that our team members thrive both personally and professionally in a vibrant and collaborative environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Stockport (Stockport)
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info and shows you're genuinely interested in being part of the JW Lees family.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to the interview or share a portfolio of your culinary creations. This not only highlights your passion for cooking but also gives you a chance to discuss your experience in a fun way.
✨Tip Number 3
Be ready to chat about teamwork! JW Lees values collaboration, so come prepared with examples of how you've worked well with others in the kitchen. Share stories that highlight your ability to maintain high standards while supporting your colleagues.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the kitchen culture, training opportunities, and how you can grow within the company. It’s a great way to demonstrate your eagerness to develop your skills and be part of the team.
We think you need these skills to ace Chef de Partie - Stockport (Stockport)
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for fresh food and cooking shine through. Share any experiences or dishes that really inspire you – we want to see that passion!
Highlight Teamwork Skills:As a Chef de Partie, you'll be part of a team, so make sure to mention your ability to work well with others. Give examples of how you've collaborated in the kitchen before – it’ll show us you’re a great fit!
Be Detail-Oriented:We value consistency and attention to detail, so don’t forget to mention any specific practices you follow to maintain high standards in your cooking. This will help us see how you can contribute to our 5* scores!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you get all the latest updates about the role. Plus, it shows you’re keen to join our fabulous team!
How to prepare for a job interview at leisurejobs
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes JW Lees serves. Be ready to discuss your experience with fresh ingredients and how you can contribute to their culinary standards.
✨Show Your Passion
Let your enthusiasm for cooking shine through. Share stories about your favourite dishes to prepare and how you keep up with culinary trends. This will show that you're not just looking for a job, but that you genuinely love what you do.
✨Team Player Vibes
Emphasise your ability to work well in a team. Prepare examples of how you've collaborated with others in the kitchen, especially in high-pressure situations. JW Lees values teamwork, so make sure they see you as a great fit.
✨Health & Safety Savvy
Brush up on your knowledge of health and safety regulations in the kitchen. Be prepared to discuss how you ensure a safe working environment and maintain high hygiene standards, as this is crucial for achieving those 5* Scores on the doors.
