At a Glance
- Tasks: Support the Head Chef and mentor kitchen staff while creating fresh, vibrant dishes.
- Company: Join a growing nationwide restaurant known for its delicious Vietnamese cuisine.
- Benefits: Free meals, 50% off dining, bi-weekly pay, and fun annual parties.
- Other info: Great training opportunities and a supportive work environment.
- Why this job: Be part of a passionate team and make a real impact in a vibrant kitchen.
- Qualifications: Minimum one year as a Sous Chef with strong food safety knowledge.
The predicted salary is between 27000 - 34000 £ per year.
We are looking for a Sous Chef to join our NEW PHO RESTAURANT opening in Waterloo! Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Salary offer of up to 16.31 per hour is made up of an hourly base of 13.91 plus earnings received through tronc.
What Pho can offer you:
- Free fresh meals at work
- 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!
- Get paid every 2 weeks!
- Get paid quicker with Wagestream
- We love to work hard and play even harder at our awesome annual parties!
- Earn more money if your friends join us (100-1000 extra for each friend)
- Confidential Employer Assistance Program, to support you with any troubles you may be facing.
- Company pension
- Amazing training during your first few weeks and beyond
What Pho is looking for:
- Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food.
- Second Chef or Sous Chef with minimum x1 years' in role.
- Experience being second in command in a kitchen.
- Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs.
- Strong knowledge in food safety and managing compliance within health and safety regulations.
Restaurant Sous Chef in London employer: leisurejobs
At Pho, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and passion for fresh, flavoursome food thrive. Located in the heart of Waterloo, our new restaurant provides not only competitive pay but also fantastic benefits such as free meals, generous discounts, and opportunities for personal growth through comprehensive training. Join us to be part of a supportive team that celebrates hard work and camaraderie, making every day rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Sous Chef in London
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by the restaurant to soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their team dynamic.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. This gives you a chance to showcase your passion for fresh, vibrant food and your hands-on approach in the kitchen.
✨Tip Number 3
Be ready to talk teamwork! Since they’re looking for someone supportive and friendly, prepare examples of how you've worked well with others in the kitchen. Highlight your experience mentoring junior chefs or collaborating with your team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Restaurant Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and vibrant dishes, just like we do at Pho. We want to see that you're as excited about food as we are!
Highlight Your Team Spirit:Since we're all about teamwork in our kitchen, make sure to mention any past experiences where you’ve supported your colleagues. We’re looking for someone who’s friendly and hands-on, so show us how you can be a great addition to our crew!
Be Specific About Your Experience:Don’t just say you have experience; tell us about it! Mention your previous roles, especially if you've been a Sous Chef or second in command. We want to know how you’ve helped manage a kitchen and mentored other chefs.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and ensures you don’t miss out on any updates. Plus, it shows you’re keen to join the Pho family!
How to prepare for a job interview at leisurejobs
✨Know Your Pho
Familiarise yourself with the menu and the philosophy behind Pho's dishes. Being able to discuss the ingredients and cooking methods shows your passion for fresh, vibrant food, which is exactly what they're looking for.
✨Show Your Team Spirit
Emphasise your ability to work as part of a team. Share examples of how you've supported your colleagues in previous roles, especially in high-pressure situations. They want someone who is friendly and hands-on!
✨Demonstrate Leadership Skills
As a Sous Chef, you'll need to assist the Head Chef and mentor other chefs. Prepare to discuss your experience in managing kitchen staff and how you handle conflicts or challenges within the team.
✨Brush Up on Food Safety Knowledge
Make sure you're up to date with food safety regulations and compliance. Be ready to talk about your experience in maintaining health and safety standards in the kitchen, as this is crucial for the role.
