At a Glance
- Tasks: Lead a dynamic catering team and create delicious dishes that wow customers.
- Company: Join an award-winning contract caterer with a people-first approach.
- Benefits: Enjoy free meals, flexible hours, 28+ days holiday, and wellbeing perks.
- Other info: Diversity and inclusion are at our core; we welcome all applicants!
- Why this job: Make a real impact in a creative kitchen while growing your career.
- Qualifications: Catering experience and chef skills, with 2+ years as Head Chef or ready for the next step.
The predicted salary is between 35000 - 45000 € per year.
Lexington is an award-winning contract caterer that focuses on providing great food and service to customers. As a Head Chef, you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence.
- Recruiting, training, supporting and people development to deliver an efficient, high quality service to Elior UK, customer and client.
- Maintaining, ordering and controlling food stocks within budget.
- Ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence.
- Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customer and colleagues.
- Catering experience essential with chef skills.
- 2+ years experience as Head Chef or Sous Chef ready for their next step.
Benefits include:
- Free, tasty meals - Enjoy tasty, nutritious food on us while you work!
- Flexible working - including part time roles, because life doesn’t run on a 9-5 schedule.
- Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days.
- Room to grow - career development and learning opportunities for all stages of your career.
- Wellbeing first - mental health support and wellbeing perks.
- Financial security - pension schemes and life assurance.
- Exclusive discounts - save on entertainment, leisure, and even travel!
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. At Elior, diversity and inclusion aren’t just policies, they’re who we are. Just let us know - we’re happy to help! Hit ‘Apply Now’ and let’s chat!
Head Chef - Flexible working hours in London employer: leisurejobs
Lexington is an exceptional employer located in the vibrant Canary Wharf, London, offering a dynamic work environment that prioritises flexibility and employee wellbeing. With a strong focus on career development, generous holiday allowances, and a commitment to diversity and inclusion, employees are empowered to thrive both personally and professionally. Enjoy free, nutritious meals while working alongside a supportive team dedicated to culinary excellence and operational success.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Flexible working hours in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know someone at Lexington. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to an informal meet-up or interview. Nothing speaks louder than tasting your talent firsthand!
✨Tip Number 3
Be ready to talk numbers! As a Head Chef, you'll need to manage budgets and costs. Brush up on your financial acumen so you can impress them with your ability to drive growth through cost control.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Head Chef - Flexible working hours in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and creating amazing dishes shine through. We want to see your enthusiasm for culinary excellence and how you can bring that to our team!
Highlight Your Leadership Skills:As a Head Chef, you'll be managing a team, so make sure to showcase your experience in leading and developing others. Share examples of how you've supported your team in the past and how you plan to do it with us.
Be Clear About Your Experience:We’re looking for someone with solid catering experience, so don’t hold back on detailing your background. Mention your previous roles, especially if you’ve been a Head Chef or Sous Chef, and any specific achievements that demonstrate your skills.
Apply Through Our Website:To make things easier for both of us, please apply directly through our website. It’s a straightforward process, and we’ll get your application in front of the right people quickly!
How to prepare for a job interview at leisurejobs
✨Know Your Culinary Stuff
As a Head Chef, you’ll need to showcase your culinary skills and knowledge. Brush up on the latest food trends, cooking techniques, and dietary requirements. Be ready to discuss your previous experiences in managing a kitchen and how you’ve contributed to financial growth through cost control.
✨Showcase Your Leadership Skills
You’ll be managing a team, so it’s crucial to demonstrate your leadership abilities. Prepare examples of how you’ve recruited, trained, and developed staff in the past. Highlight your approach to building strong internal and external relationships, as this is key to operational excellence.
✨Understand Food Safety Regulations
Familiarise yourself with COSHH, Food Safety, and H&S regulations. Be prepared to discuss how you ensure compliance in your kitchen. This shows that you take your duty of care seriously and are committed to maintaining high standards for both customers and colleagues.
✨Be Ready for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills. Think about challenges you’ve faced in previous roles and how you overcame them. This will help the interviewers see your ability to handle pressure and maintain quality service in a fast-paced environment.
