At a Glance
- Tasks: Join us as a Chef de Partie and create delicious tapas dishes.
- Company: Urban Pubs & Bars, London's biggest independent pub company.
- Benefits: Competitive pay, 30% discount, 28 days holiday, and career growth opportunities.
- Other info: Enjoy a fun culinary journey with great perks and a supportive team.
- Why this job: Work with fresh ingredients in a lively, family-oriented atmosphere.
- Qualifications: Passion for food, experience with fresh produce, and teamwork skills.
The predicted salary is between 30000 - 40000 £ per year.
We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business. With a refreshed look and feel, Opera Tavern is a buzzing and inviting tapas bar and restaurant in the heart of Covent Garden's theatre land. Downstairs, striking graphic prints by the likes of Ben Eine compliment the stylish bar, counter seating and communal table, with a warm and atmospheric first floor dining space above. The perfect place to enjoy tapas in London, the Opera Tavern will transport you straight to the bustling bars and restaurants of Spain and Italy.
Head Chef Lukasz Kie basin ski and his team have created a menu of exciting Spanish and Italian-influenced dishes using the very best seasonal ingredients, alongside an extensive wine list and collection of regionally inspired seasonal drinks.
Our ethos focuses on acquiring the best sites in the right locations and recruiting exceptional talent who are as passionate about food and drink as we are. Our teams play a pivotal role in creating an eclectic mix of unique establishments all with a friendly atmosphere, delicious food and great service all at the heart of what we value, ensuring each site's valued position within its local community.
- A Chef de Partie passionate about food and cooking with great produce
- Experienced working with fresh ingredients
- Able to demonstrate good communication and an ability to work well in a high-performance team
Competitive rate per hour + tronc, get paid for every hour you work! Clear pathways for training and career advancement - your growth matters! 30% Discount across all our pubs, bars, and restaurants - treat yourself! Work with the freshest seasonal produce - bring those flavours to life! Experience a lively, family-oriented atmosphere - where fun meets food! 28 days of holiday to recharge your culinary spirit! Employee Assistance Programme (EAP) for your wellbeing - your happiness counts! Fantastic referral scheme with rewards of up to 1000 - bring your friends! Celebrate your birthday with a day off on us - party time! Cycle to work scheme.
Let's set a date to chat - your culinary journey awaits, and we can't wait to cook up some fun together!
Chef De Partie (Nights) in London employer: leisurejobs
Urban Pubs & Bars is an exceptional employer that fosters a vibrant and supportive work culture, perfect for a Chef de Partie looking to thrive in the culinary scene of Covent Garden. With clear pathways for career advancement, competitive pay, and a generous employee discount across all venues, you will be part of a dynamic team that values creativity and passion for food. Enjoy a lively atmosphere, 28 days of holiday, and unique perks like a birthday day off, making it an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie (Nights) in London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Opera Tavern and soak up the atmosphere. This will not only give you a feel for the place but also help you chat about it during your interview, showing your genuine interest.
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media. They can provide insider tips and maybe even put in a good word for you. Plus, it’s a great way to learn more about the team culture.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two that showcases your culinary talents to the interview. It’s a tasty way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our vibrant team at Urban Pubs & Bars.
We think you need these skills to ace Chef De Partie (Nights) in London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and any creative dishes you've whipped up. We want to see that you're as excited about food as we are!
Tailor Your Application:Make sure to customise your application to fit the Chef de Partie role at Opera Tavern. Highlight relevant skills and experiences that match what we're looking for. A little effort goes a long way in showing us you’re the right fit!
Keep It Professional Yet Personal:While we love a friendly vibe, remember to keep your application professional. Use a conversational tone but avoid slang. We want to get to know the real you, so don’t be afraid to inject some personality into your writing!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at leisurejobs
✨Know Your Ingredients
Familiarise yourself with the seasonal ingredients and dishes mentioned in the job description. Be ready to discuss how you would use these ingredients creatively in your cooking. This shows your passion for food and your understanding of what makes a great dish.
✨Show Off Your Team Spirit
Since the role requires good communication and teamwork, think of examples from your past experiences where you worked effectively in a team. Share stories that highlight your ability to collaborate and support your colleagues in a high-pressure kitchen environment.
✨Bring Your Culinary Passion
Express your enthusiasm for cooking and the culinary arts during the interview. Talk about what inspires you in the kitchen and how you keep up with food trends. This will resonate well with the ethos of Urban Pubs & Bars and their focus on exceptional talent.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's menu, the team dynamics, or opportunities for growth within the company. This not only shows your interest in the position but also helps you gauge if the environment is the right fit for you.