At a Glance
- Tasks: Prepare and serve cocktails while delivering exceptional guest service in a vibrant rooftop venue.
- Company: Join Los Mochis, a pioneering restaurant blending Mexican and Japanese cuisines.
- Benefits: Enjoy private health care, free meals, and 50% discount for family and friends.
- Other info: Dynamic environment with fantastic staff events and career progression opportunities.
- Why this job: Be part of a fast-growing team and elevate the London dining scene with your bartending skills.
- Qualifications: Experience in a quality bar, strong knowledge of cocktails, and a passion for hospitality.
The predicted salary is between 33280 - 41600 £ per year.
Los Mochis is seeking an outstanding Bartender to join our flagship restaurant, elevating the London dining scene in a stunning 14,000 sq ft rooftop venue at 100 Liverpool Street. Located on the 9th floor, the restaurant boasts a 3,000 sq ft outdoor terrace with sweeping views of the City. As a Bartender, you will act as an ambassador for our exceptional beverage program and guest experience.
About Us: From Tokyo to Tulum, Los Mochis is the global pioneer of pairing Mexican & Japanese cuisines, showcasing the vibrancy, passion, and heat of Mexico while celebrating the cool elegance and precision of Japan. Our award-winning team brings years of international hospitality experience. If you love people, hospitality, and exceptional drinks - and want to grow within a fast-expanding restaurant group - we'd love to meet you.
- Private health care after probation
- Free meals while on duty
- Career progression within a fast-growing restaurant group
- 50% discount when dining with family & friends
- Internal training and career development
- Fantastic staff events
Responsibilities:
- Preparing and serving cocktails, wines, spirits, and non-alcoholic beverages to brand standards
- Delivering exceptional guest service at the bar and restaurant service stations
- Maintaining cleanliness, organisation, and stock control of the bar
- Managing mise en place and ensuring smooth bar operations during service
- Supporting the wider front-of-house team to ensure seamless guest experience
As a Bartender, We Would Love You To Have:
- Previous experience in a fast-paced, quality cocktail or restaurant bar
- Strong product knowledge of spirits, cocktails, and bar techniques
- Passion for hospitality and guest experience
- Strong English communication skills with a willingness to learn
If you are a dedicated, energetic professional with a passion for bartending and hospitality, we invite you to apply. Los Mochis is an equal opportunity employer committed to diversity and inclusion within the workplace. We encourage applications from all qualified individuals regardless of race, colour, religion, sex, national origin, age, disability, or other legally protected status.
Bar Staff and Front of House in London employer: leisurejobs
Los Mochis is an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusion while providing ample opportunities for career progression within a fast-growing restaurant group. Located in the heart of London, our stunning rooftop venue not only offers breathtaking views but also fosters a supportive environment where employees can thrive, enjoy free meals during shifts, and participate in fantastic staff events.
StudySmarter Expert Advice🤫
We think this is how you could land Bar Staff and Front of House in London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Los Mochis and soak in the atmosphere. Familiarise yourself with the menu and the vibe. This shows you’re genuinely interested and helps you stand out!
✨Tip Number 2
Network like a pro! Reach out to current or former staff on LinkedIn or social media. Ask them about their experiences and any tips they might have. It’s a great way to get insider info and make a good impression.
✨Tip Number 3
Show off your skills! If you can, bring a cocktail recipe or two to the interview. Demonstrating your knowledge of spirits and cocktails can really impress the hiring team and show your passion for bartending.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Los Mochis team. Don’t miss out on this opportunity!
We think you need these skills to ace Bar Staff and Front of House in London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality and bartending shine through. Share a bit about why you’re excited to work at Los Mochis and how you connect with our unique blend of Mexican and Japanese cuisines.
Highlight Relevant Experience:Make sure to mention any previous experience in fast-paced bars or restaurants. We want to see how your skills align with what we do, so don’t hold back on showcasing your cocktail knowledge and service expertise!
Be Personable:Remember, we’re looking for someone who loves people! Use a friendly tone in your application to reflect your personality. This is your chance to show us that you’d be a great fit for our team and the vibrant atmosphere at Los Mochis.
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your application and can get back to you quickly. We can’t wait to hear from you!
How to prepare for a job interview at leisurejobs
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite drinks, how they're made, and any unique twists you might suggest. This shows your passion for bartending and your understanding of the beverage programme.
✨Showcase Your Guest Service Skills
Prepare examples of how you've delivered exceptional guest service in the past. Think about times when you went above and beyond for a customer or handled a difficult situation with grace. This will highlight your commitment to creating a fantastic experience for guests.
✨Demonstrate Team Spirit
Los Mochis values teamwork, so be ready to talk about your experience working in a fast-paced environment. Share stories that illustrate how you’ve supported your colleagues and contributed to a smooth operation during busy shifts.
✨Ask Thoughtful Questions
At the end of the interview, have a few questions prepared about the restaurant's culture, training opportunities, or the beverage programme. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
