At a Glance
- Tasks: Coordinate food and beverage operations, ensuring top-notch quality and service.
- Company: Join The Zetter, a boutique hotel known for its unique charm and character.
- Benefits: Enjoy discounts, referral bonuses, and a paid day off on your birthday.
- Other info: Opportunities for training and career progression within The Zetter Collection.
- Why this job: Be part of a creative team and make dining experiences memorable.
- Qualifications: Experience in hospitality and a passion for excellent service.
The predicted salary is between 30000 - 40000 £ per year.
The Zetter is a quiet celebration of intimate spaces, timeless imperfection, and unapologetic British eccentricity. With our collection of boutique hotels, townhouses, and parlours nestled in London's most characterful neighbourhoods, we offer more than a stay — we curate experiences brimming with thoughtful details, curated charm, and stories layered into every corner.
Our food and drink are an extension of this ethos — carefully crafted menus, perfectly poured cocktails, and service that feels warm, attentive, and never scripted. We believe that dining and drinking at The Zetter should be as memorable as sleeping under our roofs.
We are creating a team for our new opening at The Zetter Bloomsbury and looking for more charming people to join us.
As Assistant Food & Beverage Manager, you'll help coordinate the F&B operation across our parlour and lounge areas. You'll ensure the highest standards of quality, creativity, and service — making sure every guest interaction, from breakfast to a late-night nightcap, reflects The Zetter's charm and character.
You'll combine guidance from the Food & Beverage Manager with your hands-on leadership and operational oversight to guide teams to deliver outstanding food, drink, and guest experiences while supporting commercial success.
What We Will Offer You
- A creative, supportive, and inclusive working environment
- Food & Drink discounts across all Zetter Parlours
- Friends & Family hotel rates – 50% off
- Referral bonuses up to £500
- Star Employee reward scheme
- A paid day off on your birthday
- Training, tastings, and development opportunities
- Clear progression pathways within The Zetter Collection
Assistant Food & Beverage Manager - Bloomsbury, London employer: leisurejobs
The Zetter is an exceptional employer that fosters a creative, supportive, and inclusive work environment in the heart of Bloomsbury, London. With a focus on employee growth through training and clear progression pathways, team members enjoy unique benefits such as generous food and drink discounts, friends and family hotel rates, and a rewarding star employee scheme. Joining The Zetter means being part of a charming team dedicated to delivering memorable experiences in a boutique setting that celebrates British eccentricity.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Food & Beverage Manager - Bloomsbury, London
✨Tip Number 1
Network like a pro! Reach out to people in the food and beverage industry, especially those connected to The Zetter. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Show your passion for hospitality! When you get the chance to meet potential employers, share your love for creating memorable dining experiences. Let them see your enthusiasm shine through!
✨Tip Number 3
Be ready to showcase your skills! If you land an interview, prepare to discuss how you've handled challenges in previous roles. Bring examples of how you've contributed to a team’s success in delivering outstanding service.
✨Tip Number 4
Apply directly through our website! It shows you're genuinely interested in joining The Zetter team. Plus, it gives us a chance to see your application in the best light possible.
We think you need these skills to ace Assistant Food & Beverage Manager - Bloomsbury, London
Some tips for your application 🫡
Show Your Personality:When you're writing your application, let your personality shine through! We love a bit of charm and character, so don’t be afraid to show us who you are and why you’d be a great fit for The Zetter.
Tailor Your Application:Make sure to tailor your CV and cover letter to the Assistant Food & Beverage Manager role. Highlight your relevant experience and skills that align with our ethos of quality and creativity in food and drink.
Be Specific About Your Experience:We want to hear about your hands-on leadership and operational oversight experience. Be specific about your past roles and how they’ve prepared you to deliver outstanding guest experiences at The Zetter.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Zetter Bloomsbury.
How to prepare for a job interview at leisurejobs
✨Know The Zetter's Vibe
Before your interview, dive into The Zetter's unique charm and ethos. Familiarise yourself with their approach to food and drink, and think about how you can contribute to that warm, attentive service they pride themselves on.
✨Showcase Your Creativity
As an Assistant Food & Beverage Manager, creativity is key! Prepare to discuss your ideas for menus or guest experiences. Bring examples of how you've added a personal touch in previous roles to demonstrate your flair.
✨Highlight Team Leadership Skills
This role requires hands-on leadership, so be ready to share specific examples of how you've successfully guided teams in the past. Talk about challenges you've faced and how you motivated your team to deliver outstanding service.
✨Prepare Questions That Matter
Interviews are a two-way street! Think of insightful questions that show your interest in The Zetter's operations and culture. Ask about their vision for the new Bloomsbury location and how you can play a part in making it a success.
