Sous Chef - Leeds

Sous Chef - Leeds

Leeds Full-Time 22000 - 25000 £ / year (est.) No working from home possible
leisurejobs

At a Glance

  • Tasks: Join our team as a Sous Chef and create remarkable steak dishes.
  • Company: Flat Iron, a Sunday Times Best Place to Work for 2026.
  • Benefits: Enjoy monthly Beef Bank budget, paid tronc earnings, and generous leave.
  • Other info: We celebrate diversity and support your growth with training opportunities.
  • Why this job: Be part of a passionate team that values authenticity and craft.
  • Qualifications: Experience in a kitchen and a love for cooking.

The predicted salary is between 22000 - 25000 £ per year.

Our mission at Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to make Flat Iron the best place they have ever worked, we can't go too far wrong.

Our people:

  • bring their PASSION for Flat Iron every day, with energy and a hands-on approach to working as a team.
  • make everyone feel welcome, just like an OLD FRIEND.
  • take pride in their CRAFT, showing care and dedication in everything they do.
  • are honest, authentic, and STRAIGHT UP in how they communicate at work.

Our beefy benefits:

  • Beef Bank - Enjoy a monthly budget on a virtual card to spend on whatever makes you happy.
  • Paid tronc earnings - Yes, even when you're on holiday!
  • Flat Iron Card - Treat yourself and 4 friends to a meal every month on us.
  • Service Awards - Stay with us and be rewarded with £100 on your first year, to 1 month off on your 10th!
  • Beef up your honeymoon - Getting married? Enjoy an extra week of holiday on us.
  • Enhanced family leave - Generous maternity, paternity, and adoption leave to support your family.
  • Training and development - Whether you're mastering skills or building your career, there is something for everyone with our career pathways.
  • Formal qualifications - From Mental Health First Aid to Health & Safety Level 3, we'll support your growth.
  • Employee Assistance Programme - 24/7 confidential advice, guidance, and support whenever you need it.

And that's not all, we've also got Wagestream, epic parties, high street discounts, and more...

Our commitment:

We celebrate differences and welcome people from all walks of life, each bringing their own unique story. At Flat Iron, it's not just about fitting in - it's about standing out and being proud of who you are. If you need any adjustments during your application journey, just let us know - we're here to help.

Sous Chef - Leeds employer: leisurejobs

At Flat Iron, we pride ourselves on being a Sunday Times Best Place to Work for 2026, thanks to our vibrant team culture and commitment to employee well-being. Our Leeds location offers exceptional benefits such as a monthly Beef Bank budget, paid tronc earnings even during holidays, and extensive training opportunities to help you grow in your culinary career. Join us to be part of a passionate team that values authenticity, creativity, and the joy of making remarkable steak accessible to all.

leisurejobs

Contact Details:

leisurejobs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef - Leeds

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like leisurejobs. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to leisurejobs

Don't be shy about reaching out to leisurejobs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef - Leeds

Communication Skills
Problem-Solving Skills
Adaptability
Teamwork
Flexibility
Compassion
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about leisurejobs and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at leisurejobs

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!