At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences for our guests.
- Company: Join the historic Holme Lacy, part of the Warner Hotels Group.
- Benefits: Enjoy career development, discounts, and free access to leisure facilities.
- Other info: Diversity and inclusion are at our core; we welcome all applicants.
- Why this job: Be a key player in delivering exceptional hospitality in a stunning setting.
- Qualifications: Experience in leading teams and managing customer-focused environments.
The predicted salary is between 30000 - 30000 £ per year.
Join our team at Holme Lacy, part of the Warner Hotels Group. This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.
Salary: £30,000 dependent on experience.
We have a fantastic opportunity for a Food and Beverage Manager to join us at Warner Hotels.
What will I be doing?
Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. Hospitality is a very important part of our guests' experience when staying at Warner. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. With inspiring and tasty menus and settings to be proud of, you will play an integral part in providing a perfect customer journey for our guests.
What are we looking for?
- An inspirational leader who drives service standards both front and back of house.
- A people focused leader who puts the guest journey at the heart of everything they do.
- An individual with the ability to effectively lead, motivate and engage your leaders and team, even in times of high demand.
- A willingness to challenge if standards aren't meeting required levels.
- Someone who can make decisions confidently.
- A passionate leader to coach and give feedback across the Food and Beverage department to improve performance.
What skills do I need?
- Experience of leading a large team in a customer facing environment.
- The ability to manage costs in line with budgets.
- Have the ability to create an environment where the team are able to grow and develop.
- Effective communicator with the ability to clearly articulate ideas.
The benefits of working with us
- A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level).
- 20% discount for you, family & friends across our Bourne Leisure brands Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use).
- Potential live in available.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to fantastic discounts and offers with many national brands and retailers.
- Access to use the company's corporate box at the O2 for Music, Comedy, Sport, and Entertainment events.
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.
We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: Warner.recruitment@warnerhotels.com
Food and Beverage Manager - Holme Lacy in Hereford employer: leisurejobs
At Warner Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity, equity, and inclusion. As a Food and Beverage Manager at our stunning Holme Lacy location, you'll enjoy career development opportunities through recognised qualifications, generous discounts for you and your loved ones, and access to fantastic leisure facilities. Join us in creating memorable experiences for our guests while being part of a supportive team that encourages personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Food and Beverage Manager - Holme Lacy in Hereford
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Warner Hotels. A friendly chat can open doors that a CV just can't.
✨Tip Number 2
Prepare for the interview by researching Holme Lacy and its unique offerings. Show us you’re passionate about creating memorable guest experiences and how you can elevate the food and beverage service.
✨Tip Number 3
Practice your leadership stories! We want to hear about times you've motivated a team or tackled challenges head-on. Be ready to share specific examples that highlight your skills.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Food and Beverage Manager - Holme Lacy in Hereford
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for the food and beverage industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.
Tailor Your CV:Make sure to customise your CV to highlight relevant experience that aligns with the Food and Beverage Manager role. We love seeing how your past roles have prepared you to lead a team and enhance guest satisfaction.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. Avoid jargon unless it’s relevant to the role!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at leisurejobs
✨Know Your Venue
Before the interview, take some time to research Holme Lacy and its food and beverage offerings. Familiarise yourself with their menus, dining concepts, and any unique features of the hotel. This will show your genuine interest in the role and help you discuss how you can contribute to enhancing the guest experience.
✨Showcase Your Leadership Style
As a Food and Beverage Manager, you'll need to lead a team effectively. Be prepared to share examples of how you've motivated and engaged your team in previous roles. Discuss specific strategies you've used to maintain high service standards, especially during busy periods, to demonstrate your capability as an inspirational leader.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills and decision-making abilities. Think of scenarios where you had to address service issues or manage costs within budget. Practising your responses will help you articulate your thought process clearly and confidently during the interview.
✨Emphasise Guest-Centric Approach
Since hospitality is at the heart of the role, be ready to discuss how you prioritise the guest journey. Share examples of how you've improved customer satisfaction in past positions and how you plan to ensure guests at Holme Lacy have a memorable experience. This will align with the company's focus on exceptional service.
