At a Glance
- Tasks: Join our kitchen team to create exceptional banqueting experiences and develop your culinary skills.
- Company: Grantley Hall, a luxurious five-star hotel in North Yorkshire.
- Benefits: Enjoy competitive pay, generous holiday, and unique employee perks.
- Other info: Dynamic team culture with opportunities for personal and professional growth.
- Why this job: Work in a prestigious environment and elevate your culinary career.
- Qualifications: Passion for food, good kitchen skills, and a willingness to learn.
The predicted salary is between 30000 - 35000 £ per year.
Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.
Key Responsibilities
- Assisting the brigade in the smooth, safe, and efficient running of the kitchen operation
- Responsible for the day to day running of your section, guided by a Sous Chef
- Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen
- Ensuring the quality of food is of the exceptional standard expected when dining at the hotel
- Continually striving towards achievement and improvement
- Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team
- Assisting on other sections or help with other duties when required
- Training and delegation of tasks to the Commis Chefs and apprentices
- Maintaining the cleanliness, stock control, organisation, and standards of the section
Key Skills, Qualities & Experience
- A true passion for food
- The enthusiasm and willingness to learn
- Good kitchen & knife skills
- A thorough understanding of health & safety and food safety guidelines within the kitchen
- A willingness to work to the high standards that are demanded from a luxury establishment
- Innovation, creativity, and attention to detail
- Relish the pressure of the kitchen environment
- Experience of guiding others
Benefits
- A monthly service charge - typically 3,400 annually
- 31 days holiday increasing to 33 days with length of service
- Access to earnings before payday (Stream)
- Holiday Buy/Sell Scheme
- Free parking
- Complimentary meals when on duty
- Discounted modern and spacious live-in accommodation
- Celebrating success! Company parties, winter award ceremonies and team events and incentives through the year.
- Team appreciation and wellbeing activities - Team member of the month awards, BBQ's, ice cream van, team massages, competitions & prizes, seasonal gifts, flu jabs
- Grantley Hall discounts - 50% off food and 20% off beverage, 100 B&B for employees (150 B&B for friends and family), 20% off spa and gift shop products
- Access to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector.
- Discounted hotel stays with Pride of Britain hotels
- Complimentary bespoke uniform and annual shoe allowance
- Free sight tests for those eligible
- Onsite Team Gym with professional induction
- Refer a Friend Scheme where you can earn up to 1000
- 24/7 Employee Assistance Support line and online portal supporting 'mind, money, move, munch'
- Grantley Academy to support your development
- Annual paid volunteering days
Chef de Partie (Banqueting) - Relocation Opportunity - Harrogate, North Yorkshire employer: leisurejobs
Grantley Hall is an exceptional employer, offering a unique blend of luxury hospitality and a supportive work environment in the picturesque setting of Harrogate, North Yorkshire. With a commitment to employee wellbeing, the company provides extensive benefits including generous holiday allowances, access to training through the Grantley Academy, and a vibrant team culture that celebrates achievements and fosters personal growth. Employees enjoy competitive pay, discounted accommodation, and a range of wellness initiatives, making it an ideal place for those passionate about culinary excellence and looking to thrive in their careers.
