At a Glance
- Tasks: Prepare and cook delicious breakfast dishes with flair and attention to detail.
- Company: Join The Edinburgh Grand, a luxury hotel known for its exceptional service and stunning location.
- Benefits: Enjoy discounted stays, extra holiday for your birthday, and flexible working arrangements.
- Other info: Work in a vibrant environment with opportunities for personal and professional growth.
- Why this job: Be part of a passionate team creating memorable breakfast experiences for guests.
- Qualifications: Experience in a kitchen role and a love for high-quality food preparation.
The predicted salary is between 25000 - 30000 £ per year.
Breakfast Chef - The Edinburgh Grand, a Luxury Collection Hotel JOIN US
At RBH we believe our people are our biggest assets and understand the value in putting them first.
Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality!
We are passionate about the industry and always on the lookout for new talent to join us on our journey...
OUR HOTEL
The Edinburgh Grand, part of Marriott's prestigious Luxury Collection, is located in the heart of Edinburgh's New Town.
Housed in a beautifully restored former Royal Bank of Scotland, it offers elegant apartments and suites, combining historic architecture with modern luxury.
Guests enjoy exceptional dining, stylish social spaces, and world-class service.
As Scotland's first Luxury Collection hotel, we're proud to deliver an unforgettable guest experience with a strong sense of place and heritage.
- OUR BENEFITS
- You will have access to a benefits package we believe truly works for our people
- Discounted hotel room rates for you and your friends & family
- An extra day's holiday for your birthday
- Enhanced Maternity, adoption & shared parental leave
- Course Sponsorship
- 30% F&B discount at RBH hotels
- Refer a Friend scheme (earn 250 for each referral up to 5 referrals)
- Flexible working arrangements
- Wagestream - choose how and when you get paid
- Employee Assistance Programme
- Social and wellness events and activities all year round
- Free meals on duty saving you over 1000 per year
- And much much more! A MORNING IN THE LIFE OF A BREAKFAST CHEF AT OUR HOTEL
- Prepare and cook a wide range of fresh breakfast dishes to a consistently high standard, ensuring every plate is presented with care and attention to detail.
- Set up your workstation before service, ensuring all ingredients are prepared, equipment is ready, and food safety standards are met.
- Monitor and replenish the breakfast buffet, keeping hot and cold items fresh, well-stocked, and attractively presented throughout service.
- Cook breakfast orders efficiently during busy service periods while maintaining quality, consistency, and presentation.
- Follow food hygiene, health and safety, and HACCP procedures at all times, ensuring a clean and organised kitchen environment.
- Manage stock levels during service, reporting shortages and helping to minimise waste through effective food rotation and portion control.
- Work closely with the wider kitchen and front-of-house teams to ensure guests enjoy a seamless and memorable breakfast experience.
- Assist with kitchen preparation for future services and support the team with general kitchen duties as required.
What we need from you
- Previous experience as a Breakfast Chef, Chef de Partie, Commis Chef, or in a similar kitchen role.
- A genuine passion for preparing high-quality breakfast dishes and delivering excellent guest experiences.
- Strong organisational skills with the ability to work calmly and efficiently in a fast-paced environment.
- Good knowledge of food safety, hygiene, and allergen regulations.
- A proactive and team-focused attitude, with excellent communication skills and a willingness to support colleagues.
- Flexibility and reliability, with the ability to work early morning shifts, weekends, and holidays as required.
- Pride in maintaining high standards of cleanliness, food quality, and presentation.
- High standards of cleanliness and hygiene to maintain a safe, welcoming environment for guests.
- EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity employer.
We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
If at any point throughout our process you require reasonable adjustments, please let us know.
Breakfast Chef - The Edinburgh Grand, a Luxury Collection Hotel employer: leisurejobs
Giggling Squid is an exceptional employer, offering a vibrant work culture that prioritises family values and a passion for Thai cuisine. With a strong focus on employee development through comprehensive training programmes, competitive salaries, and generous benefits like weekly pay and staff discounts, we ensure our team members feel valued and supported. Join us in Leamington Spa, where you can enjoy a fulfilling career in one of the UK's fastest-growing restaurant groups while embracing the warmth of our unique Thai heritage.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef - The Edinburgh Grand, a Luxury Collection Hotel
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like leisurejobs. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to leisurejobs
Don't be shy about reaching out to leisurejobs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef - The Edinburgh Grand, a Luxury Collection Hotel
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about leisurejobs and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at leisurejobs
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
