Brand-New Concept Chef – North London (Overtime & Shares)
Brand-New Concept Chef – North London (Overtime & Shares)

Brand-New Concept Chef – North London (Overtime & Shares)

Full-Time 20800 - 24960 £ / year (est.) No home office possible
Leisure People

At a Glance

  • Tasks: Join a vibrant kitchen team and create exciting new dishes.
  • Company: A fresh culinary concept in North London with a dynamic atmosphere.
  • Benefits: Competitive pay, paid overtime, shares in the company, and discounts.
  • Why this job: Be part of an innovative culinary journey and grow your career.
  • Qualifications: At least 12 months of experience in a busy kitchen.
  • Other info: Flexible shifts with three weekends off each month.

The predicted salary is between 20800 - 24960 £ per year.

A new culinary concept in North London is seeking several Chefs to join a team of around 35. This position requires candidates with at least 12 months of experience in a busy kitchen. Working hours include afternoon and evening shifts, with three weekends out of four.

Competitive pay ranges from £20,800 to £24,960 per annum based on a 40-hour week, plus paid overtime opportunities and a range of benefits including shares in the company, holiday allowances, and discounts.

Brand-New Concept Chef – North London (Overtime & Shares) employer: Leisure People

Join a vibrant and innovative culinary team in North London, where your creativity will flourish in a supportive work culture that values collaboration and excellence. With competitive pay, paid overtime, and unique benefits like company shares, this is an excellent opportunity for chefs looking to grow their careers in a dynamic environment that prioritises employee development and well-being.
Leisure People

Contact Detail:

Leisure People Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Brand-New Concept Chef – North London (Overtime & Shares)

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you’re chatting with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or culinary concepts you admire and express your interest. Sometimes, they might have openings that aren’t advertised yet.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you can keep track of your applications all in one place.

We think you need these skills to ace Brand-New Concept Chef – North London (Overtime & Shares)

Culinary Skills
Experience in a Busy Kitchen
Time Management
Teamwork
Adaptability
Attention to Detail
Creativity
Food Safety Knowledge
Menu Development
Communication Skills
Ability to Work Under Pressure
Flexibility in Working Hours

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your 12 months of experience in a busy kitchen. We want to see what you've cooked up and how you can bring that flair to our new culinary concept!

Be Yourself: Let your personality shine through in your application. We’re looking for passionate chefs who can fit into our vibrant team, so don’t be afraid to show us who you are!

Tailor Your Application: Take a moment to customise your application for this role. Mention why you're excited about joining our team in North London and how you can contribute to our unique culinary vision.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Leisure People

Know Your Culinary Skills

Make sure you can confidently discuss your cooking techniques and experiences. Be ready to share specific examples of dishes you've created or challenges you've faced in a busy kitchen.

Understand the Concept

Research the new culinary concept the restaurant is launching. Familiarise yourself with their menu style, ingredients, and overall vision so you can demonstrate how you fit into their team.

Show Your Team Spirit

Since you'll be part of a large team, highlight your ability to work collaboratively. Share stories that showcase your teamwork skills and how you handle high-pressure situations in the kitchen.

Ask Insightful Questions

Prepare thoughtful questions about the role, the team dynamics, and the company's future plans. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Brand-New Concept Chef – North London (Overtime & Shares)
Leisure People

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