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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while ensuring top-notch food quality.
- Company: Join the Leicester Marriott, a leading hotel brand with a vibrant team.
- Benefits: Enjoy free meals, discounts, career development, and a supportive work environment.
- Why this job: Kickstart your culinary career in a dynamic setting that values growth and teamwork.
- Qualifications: No formal qualifications needed, just a passion for cooking and teamwork.
- Other info: Be part of a culture that prioritises respect, kindness, and personal wellbeing.
Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world\\\’s leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co-workers are committed to a culture of respect and kindness.
What is in it for you
In addition to receiving a competitive salary and investment in your personal development, you will have access to an array of perks and discounts including:
- Free Meals on Duty: Enjoy complimentary meals while at work.
- Uniform Provided: A professional uniform is supplied for all employees.
- Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays and F&B across 140 countries.
- Pension Scheme: Participation in The People’s Pension.
- Employee Assistance Programme: Free and confidential support for various challenges, including financial advice, stress, and health issues.
- Career Development: Opportunities for career growth and internal transfers within Marriott\’s global network.
- Training and Development: Access to training programs to enhance your skills and advance your career.
Responsibilities
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Set up and break down work stations.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
Safety And Company Policies
- Follow all company and safety and security policies and procedures.
- Report maintenance needs, accidents, injuries, and unsafe work conditions to the manager.
- Complete safety training and certifications.
- Ensure uniform and personal appearance are clean and professional.
- Maintain confidentiality of proprietary information.
- Communicate with others using clear and professional language.
- Develop and maintain positive working relationships with others.
- Support the team to reach common goals.
- Listen and respond appropriately to the concerns of other employees.
- Ensure adherence to quality expectations and standards.
Note: This above description is not intended to establish a total definition of the job, but an outline of the duties.
Preferred Qualifications
- Related Work Experience: At least 1 year of related work experience.
- Supervisory Experience: None required.
- License or Certification: None required
Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!
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Commis Chef employer: Leicester Marriott
Contact Detail:
Leicester Marriott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the company culture! Before your interview, check out Leicester Marriott's values and mission. This way, you can show how your passion for hospitality aligns with their goals. It’s all about making that connection!
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on your experience in the kitchen and how you handle teamwork. Confidence is key, so let your personality shine!
✨Tip Number 3
Dress to impress! Make sure you look sharp and professional for your interview. A clean and tidy appearance shows you take pride in yourself, which is super important in the hospitality industry.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’d be a perfect fit for the team!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and hospitality shine through. We want to see that you’re excited about the role and ready to contribute to our team at Leicester Marriott.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience in the kitchen. Mention any specific skills or achievements that align with the responsibilities listed in the job description, like food preparation or safety practices.
Be Professional Yet Personal: While we appreciate professionalism, don’t be afraid to inject a bit of your personality into your application. Share a brief story or experience that showcases your teamwork or dedication to quality – it helps us get to know you better!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of being noticed. It’s straightforward and ensures your application goes straight to the right people who are eager to meet you!
How to prepare for a job interview at Leicester Marriott
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the role of a Commis Chef. Being able to discuss your experience with specific dishes or cuisines can really impress the interviewers.
✨Show Your Passion for Hospitality
Express your enthusiasm for delivering exceptional service. Share any experiences where you went above and beyond to create a memorable dining experience, as this aligns perfectly with the hotel's values.
✨Practice Food Safety Knowledge
Brush up on food safety standards and practices. Be prepared to discuss how you ensure cleanliness and safety in the kitchen, as this is crucial in any culinary role.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team. Share examples of how you've collaborated with others in previous roles, as teamwork is essential in a busy kitchen environment like Marriott's.
