At a Glance
- Tasks: Lead kitchen operations at York LNER Stadium, ensuring top-notch food quality and service.
- Company: Legends Global, a leader in sport and entertainment hospitality.
- Benefits: 25 days annual leave, life assurance, health support, and eye care vouchers.
- Other info: Flexible working arrangements and opportunities for career growth in a vibrant environment.
- Why this job: Join a dynamic team and create unforgettable culinary experiences at major events.
- Qualifications: Previous Head Chef experience and knowledge of food hygiene regulations required.
The predicted salary is between 35000 - 38500 £ per year.
Legends Global is redefining excellence in sport, entertainment and live events. With unrivalled expertise and international reach, we provide end-to-end solutions – from venue development and event programming to revenue strategy and hospitality. We take a 360-degree, data-driven approach across Partnerships, Hospitality, Merchandise and Attractions, working with leading clients to deliver outstanding experiences that resonate worldwide. Our organisation is committed to fostering an inclusive and forward-thinking environment where diversity drives innovation and collaboration.
The LNER Community Stadium is York's premier sports and entertainment destination. Opened in 2021, this state of the art 8,500 seat venue is home to both York City FC and York Knights, hosting some of the world's biggest games, including the 2025 Women's Rugby World Cup! At the Stadium, the Legends team offer a diverse and incredible catering offering on match days including the loungers, private boxes, and premium seating areas.
This role is responsible for leading all kitchen operations at York LNER Stadium, ensuring exceptional food quality, presentation, and service for match days and events. It involves managing kitchen teams, maintaining food safety and hygiene standards, supporting menu development, controlling budgets and stock, and working closely with our Head of F&B at the stadium, to deliver high-quality catering experiences across the venue and the variety of match days and events hosted.
Hosting events is what we do best, and we want our People to experience that too - enjoy access to discounted tickets to unleash your superfan for all your favourites. You will work hard at Legends Global, but you will be rewarded with lots of time to relax and rest with 25 days annual leave. We understand that you have a life outside of work and want to ensure that your loved ones will always be taken care of whilst you’re contributing to our success with our Life Assurance policy. A healthy contribution of 5% Pension so that your golden years are spent ticking off the items on your bucket list. Got a dental bill? Or even help with Physio costs? For you and any children. We understand that from time to time you might need a bit of support to get you back to feeling your best, so we have teamed up with AXA Health to provide our people with an Employee Assistance Programme (EAP) to support mental health in the workplace. When you join Legends Global you will be entitled to eye care vouchers and a contribution towards any glasses you require. Pedal your way to a greener, healthier commute—join our Cycle to Work scheme and turn every ride into a win for you and the planet. Refer a friend through our Employee Referral Scheme and get rewarded for helping us build an amazing team.
Key Responsibilities:
- Lead kitchen operations at York LNER Stadium, ensuring the highest standards of food quality, presentation, and service.
- Support menu planning, preparation, and execution in line with client expectations and company standards.
- Ensuring all CGC SOPs and guidelines are followed, including COSH and Health and Hygiene standards.
- Work with our Executive Head Chef and Chef Coordinator on the placement of other Chefs across the venue.
- Work with the Head of Food and Beverage to ensure the highest level of service is delivered for all events and match days.
- Manage kitchen budgets, stock control, and supplier relationships to maximise quality and profitability.
Requirements:
- Previous Head Chef experience, ideally within outside catering, events, or banqueting.
- Knowledge of food hygiene and safety regulations (Level 2 or above certification preferred).
- Full, clean driving license is preferred.
Application Process:
- 1st Stage - Intro Call with Talent Acquisition Team
- 2nd Stage - F2F interview with Executive Head Chef
- Final Stage - Final interview with Executive Head Chef and the Venue Manager involving a skills test
These may include verification of identity, proof of address, right to work, employment history, qualifications, and—where relevant to the role—a basic or enhanced DBS check. All checks will be carried out in line with data protection law and we will only request information that is necessary for the role.
At Legends Global, we are committed to leading the entertainment industry towards a greener, faster, and more innovative digital future. We are committed to active inclusion, diversity, and equal opportunities. We welcome discussions about flexible working arrangements. If you are interested in applying, we encourage you to submit your application as soon as possible to ensure it is considered.
Head Chef - Hospitality Kitchen in York employer: Legends Global
Legends Global is an exceptional employer that prioritises operational excellence and employee development within the vibrant hospitality sector of London. With a strong focus on fostering a high-performance culture, employees benefit from generous annual leave, life assurance, and a robust pension scheme, all while working in a dynamic environment that encourages growth and innovation.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Hospitality Kitchen in York
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Legends Global. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Legends Global
Don't be shy about reaching out to Legends Global directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Hospitality Kitchen in York
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Legends Global and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Legends Global
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
