At a Glance
- Tasks: Lead a passionate team to deliver exceptional dining experiences in a Michelin-starred restaurant.
- Company: Join the award-winning JKS Restaurants, known for culinary excellence and innovation.
- Benefits: Enjoy up to 50% off dining, discounted gym memberships, and mental health support.
- Other info: Great career growth opportunities in a collaborative and supportive environment.
- Why this job: Be part of a dynamic team celebrating Spanish cuisine in the heart of Shoreditch.
- Qualifications: Experience in high-quality restaurants and a passion for food and hospitality.
The predicted salary is between 48000 - 48000 £ per year.
Legado are seeking an Assistant Restaurant Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Assistant Restaurant Manager looking for a new role in an award-winning, critically acclaimed group.
The Location: Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain’s regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. From the Taberna - Legado’s tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Just seven months after opening, Legado was awarded a Michelin Star - a testament to the dedication, talent and collective ambition of the team.
The Position: As Assistant Restaurant Manager, you will be a hands-on, proactive and enthusiastic leader, injecting your personality into your work and inspiring the team to deliver a warm and memorable guest experience. You will continually commit to the highest standards of service and operations, and working closely with the management team, you will be responsible for the overall performance of the front of house team, managing financials, recruitment and team development, stock management and health and safety.
We are looking for an Assistant Restaurant Manager that has:
- The ability to inspire, motivate, lead and develop teams;
- A warm, personable and professional nature;
- Creative with excellent attention to detail;
- Passion for and knowledge of food and beverage, and the London restaurant scene;
- Working knowledge of food hygiene and health and safety requirements;
- Ability to manage staff costs and review rotas accordingly.
Benefits & Culture:
- Up to 50% off dining across JKS restaurants
- CODE App membership - Discount at some of the UK's best restaurants
- Discounted gym membership with up to 25% off at 4,000 venues across the UK
- 24/7 GP & prescription services for peace of mind healthcare
- 8 free counselling sessions to support your mental wellbeing
- Employee Assistance Program providing confidential support when you need it
- Health, legal, money and debt support services available
- Up to 55% off cinema tickets
- Up to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more)
- Up to 15% cashback at 70 major retailers across the UK
- Wagestream - stream a portion of your pay earlier when you need it
- Access to financial advice to help with your financial planning
- Company donations for your involvement with charities
- Wedding gift & newborn care package - celebrating your big occasions
- Staff parties & long service awards recognising your commitment
- Employee referral scheme - earn up to £600 per referral
The Group: JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024. The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse; along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, and Bibi. JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.
Assistant Restaurant Manager - London employer: Legado
Legado is an exceptional employer located in the vibrant heart of Shoreditch, offering a unique opportunity to work within an award-winning restaurant group renowned for its commitment to Spanish culinary heritage. With a strong focus on employee wellbeing, Legado provides generous benefits including discounts at top restaurants, health and wellness support, and opportunities for professional growth in a collaborative and dynamic environment. Join a passionate team dedicated to delivering memorable dining experiences while being recognised for your contributions through various employee recognition programmes.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Restaurant Manager - London
✨Tip Number 1
Network like a pro! Get out there and mingle with folks in the restaurant scene. Attend industry events, join local hospitality groups, or even pop into restaurants for a chat. You never know who might have a lead on your next gig!
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and drink shine through. Share your experiences and how you can bring a warm, memorable vibe to the team at Legado.
✨Tip Number 3
Research is key! Dive deep into Legado’s menu and ethos. Knowing the ins and outs of their culinary approach will not only impress them but also help you articulate how you can contribute to their mission.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Legado family. Don’t miss out on this fantastic opportunity!
We think you need these skills to ace Assistant Restaurant Manager - London
Some tips for your application 🫡
Show Your Passion:Let your love for food and drink shine through in your application. We want to see that you're not just looking for a job, but that you're genuinely excited about being part of the culinary scene at Legado.
Tailor Your CV:Make sure your CV highlights your previous experience in high-quality restaurants. We’re looking for someone who can inspire and lead a team, so showcase any relevant leadership roles you've had.
Be Personable:Since we value warm and considered hospitality, let your personality come through in your cover letter. Share a bit about yourself and why you’d be a great fit for our team at Legado.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Legado
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Legado’s menu and the unique dishes they offer. Being able to discuss specific items and their ingredients will show your passion for food and your commitment to the role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Think about times when you motivated staff or improved service standards. This will demonstrate your ability to inspire and manage a front-of-house team effectively.
✨Emphasise Your Customer Service Experience
Legado values warm and memorable guest experiences, so be ready to share stories that highlight your customer service skills. Discuss how you’ve handled difficult situations or gone above and beyond for guests in the past.
✨Be Ready to Discuss Financial Management
As an Assistant Restaurant Manager, you'll need to manage financials and staff costs. Brush up on your knowledge of budgeting and scheduling, and be prepared to discuss how you’ve successfully managed these aspects in previous positions.
