At a Glance
- Tasks: Grill delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join Legado, an award-winning restaurant celebrating Spanish cuisine.
- Benefits: Earn up to £43,000 plus paid overtime and enjoy a dynamic work environment.
- Other info: Work in the heart of Shoreditch with opportunities for growth and creativity.
- Why this job: Be part of a Michelin Star team and elevate your culinary career.
- Qualifications: Previous experience as a Grill Chef in a high-quality restaurant.
The predicted salary is between 43000 - 43000 £ per year.
Salary - Up to £43,000 per year plus paid overtime
Schedule - Full Time
Experience - Previous experience as a Josper/Grill Chef within a high quality, high volume restaurant.
Legado are seeking a Grill Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Grill Chef looking for a new role in an award winning, critically acclaimed group.
The Location: Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain's regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance.
From the Taberna - Legado's tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Nieves' cooking is shaped by memory, travel and a commitment to honouring the stories of each region. Just seven months after opening, Legado was awarded a Michelin Star - a testament to the dedication, talent and collective ambition.
Grill Chef employer: Legado
Legado is an exceptional employer for Grill Chefs, offering a vibrant work culture that celebrates Spanish culinary heritage in the heart of Shoreditch. With competitive salaries, paid overtime, and opportunities for professional growth within a Michelin-starred environment, employees are encouraged to hone their craft while being part of a passionate team dedicated to excellence in food and hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Grill Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend food festivals, or join culinary groups. You never know who might have the inside scoop on job openings at places like Legado.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share or offer to do a trial shift. This gives you a chance to showcase your grill techniques and passion for food right in front of the team.
✨Tip Number 3
Be yourself! When you get that interview, let your personality shine through. Legado values friendly and personable chefs, so don’t be afraid to show your love for Spanish cuisine.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining the Legado family.
We think you need these skills to ace Grill Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and cooking shine through. Share your experiences and what excites you about working with high-quality ingredients and techniques, especially in a place that celebrates Spanish cuisine like Legado.
Highlight Relevant Experience:Make sure to detail your previous roles as a Josper/Grill Chef. We want to see how your experience aligns with the high standards of our kitchen. Be specific about the types of dishes you've prepared and any special techniques you've mastered.
Be Personable and Friendly:Since we value warm hospitality, infuse your application with a friendly tone. Let us know about your teamwork skills and how you connect with others in a busy kitchen environment. A personable approach can really make your application stand out!
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity at Legado. Don’t miss out on joining our award-winning team!
How to prepare for a job interview at Legado
✨Know Your Grill Techniques
Brush up on your grilling techniques and be ready to discuss them in detail. Be prepared to share specific examples of how you've used a Josper or similar grill in previous roles, highlighting your ability to manage high-quality cooking under pressure.
✨Show Your Passion for Food
Legado is all about celebrating Spanish cuisine, so make sure to express your passion for food and drink during the interview. Share your favourite Spanish dishes, any relevant experiences you've had with regional cooking, and how you stay inspired in the kitchen.
✨Emphasise Teamwork and Hospitality
Since Legado values warm and considered hospitality, be ready to talk about your experience working in a team. Share examples of how you've contributed to a positive kitchen environment and how you ensure that every dish served reflects the restaurant's commitment to quality.
✨Research the Restaurant
Familiarise yourself with Legado's menu and culinary philosophy. Understanding their focus on seasonality and whole-animal butchery will show that you're genuinely interested in the role and can align with their values. Mention specific dishes or techniques that excite you during the interview.
