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- Tasks: Teach and inspire students in Patisserie skills, focusing on levels 2 and 3.
- Company: Leeds City College is a leading further education institution dedicated to student success.
- Benefits: Enjoy generous annual leave, pension schemes, CPD opportunities, and flexible working options.
- Why this job: Join a passionate team and shape the future of aspiring chefs while fostering creativity.
- Qualifications: Hold a relevant teaching qualification and have experience in delivering engaging lessons.
- Other info: Be part of a vibrant community committed to equality, diversity, and inclusion.
The predicted salary is between 30000 - 42000 £ per year.
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The School of Travel, Food and Drink based at the Printworks Campus is looking to appoint a highly motivated and experienced teacher of Patisserie skills. The ideal candidate will have the necessary experience and skills to teach across all levels of this subject, with an emphasis on level 2 and 3 Patisserie, both full and part time. You will also have the opportunity to pioneer our new cake decorating course. The successful candidate will offer a learner focused approach to teaching, learning and assessment, which is key to this role alongside a passion for supporting student retention, achievement and progression. The courses we provide encompass a wide range of pathways for our learners beginning at Entry Level 3, up to Level 3 Extended Programmes of study and Apprenticeship options. The School of Travel, Food and Drink consists of a team of industry specialist teachers and support staff, who have the drive and passion to create an environment that motivates students to set extremely high standards for themselves, preparing them for the next stage in their learning journey, an apprenticeship or employment.
What You Will Do
- Plan, prepare and develop schemes of work, session plans, teaching and learning resources, learning and assessment plans.
- Deliver and assess essential knowledge and understanding to learners.
- Create individual SMART learning targets linked to learner study programme/course.
- Be responsible for recording student progress.
- Maintain and update knowledge of the subject and/or vocational area.
- Maintain and update knowledge of educational research to develop evidence-based practice
About You
- Ideally hold a L5 Teaching Qualification (e.g. Cert Ed, PGCE) or willingness to work towards during employment
- Relevant highest level vocational qualification or degree in teaching subject area.
- Previous teaching delivery in relevant subject areas (PGCE teaching placements/experience would also qualify here) which demonstrates active learning and differentiated teaching styles.
- You will be self-motivated and passionate about the learner journey in terms of planning and delivering differentiated and inspirational teaching, learning and assessment.
- You will incorporate your industry knowledge, skills and experience into your lessons to increase motivation and maintain engagement, attendance and retention.
- A willingness to support the existing team in terms of driving commercial income will also be an expectation of this role, alongside managing own assessment and taking an active part in the IQA and EQA quality process.
The group offers a range of excellent benefits, including:
Annual leave:
Curriculum and Management: 44 days plus bank holidays
Curriculum support and business support: 37 days plus bank holidays
Pension schemes with generous employer contributions:
Teachers’ Pension Scheme
Local Government Pension Scheme
People’s Pension Scheme
CPD opportunities:
Annual staff conference plus 2 additional staff development days.
Qualifications including PGCE, Apprenticeships, Leadership and Management courses.
Employee wellbeing initiatives: Family Friendly Policies, discounted onsite spa (Printworks) and gym (Park Lane).
Travel and commuting:Discounted travel available through Metro card, Northern Rail, First Bus, Arriva Bus and Cycle to work schemes.
Flexible and hybrid working opportunities:Please speak to the recruiting manager regarding flexible opportunities as these differ between roles.
About Us
Leeds City College is one of the largest further education institutions in the country and is one of the biggest providers of apprenticeships regionally.
We provide a vibrant and diverse learning environment, delivering excellent and innovative education which is supportive, inspiring and life changing. Leeds City College’s values put students first and are at the heart of everything the college does.
We are committed to lifelong learning and investing in our staff. You’ll have access to a broad variety of training and professional development designed to help you continually develop and grow. We offer a wide range of job vacancies, and our large size means there are always exciting opportunities to progress.
Join us on the journey to being the best that we can collectively be for our students, apprentices, staff and our stakeholders.
SAFEGUARDING
At Luminate Education Group we are committed to the safeguarding and welfare of all our students. We expect all our staff and volunteers to share this commitment. All successful applicants will be required to complete mandatory pre-employment checks which include an enhanced DBS check, online checks and must have two satisfactory references.
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Teacher - Chef Patisserie skills employer: Leeds City College
Contact Detail:
Leeds City College Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Teacher - Chef Patisserie skills
✨Tip Number 1
Network with current or former staff at Leeds City College to gain insights into the teaching environment and expectations. This can help you tailor your approach and demonstrate your genuine interest in the role.
✨Tip Number 2
Familiarise yourself with the latest trends and techniques in patisserie and cake decorating. Being able to discuss these during an interview will show your passion and commitment to staying current in your field.
✨Tip Number 3
Prepare to showcase your teaching philosophy and how it aligns with a learner-focused approach. Think of specific examples where you've successfully engaged students or improved their learning outcomes.
✨Tip Number 4
Consider developing a mini-lesson plan or demonstration that highlights your teaching style and expertise in patisserie. This could be a great way to stand out during the interview process.
We think you need these skills to ace Teacher - Chef Patisserie skills
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant teaching experience, particularly in Patisserie skills. Emphasise any qualifications you hold, such as a L5 Teaching Qualification or vocational qualifications in the culinary arts.
Craft a Compelling Cover Letter: In your cover letter, express your passion for teaching and how you plan to engage students in Patisserie. Mention your approach to learner-focused teaching and any innovative ideas you have for the new cake decorating course.
Showcase Your Industry Experience: Include specific examples of how your industry knowledge has influenced your teaching methods. Highlight any previous roles that demonstrate your ability to motivate students and support their learning journey.
Prepare for Potential Questions: Think about how you would respond to questions regarding your teaching philosophy, strategies for student retention, and how you would assess student progress. Being prepared will help you stand out during the interview process.
How to prepare for a job interview at Leeds City College
✨Showcase Your Passion for Patisserie
Make sure to express your enthusiasm for patisserie and teaching during the interview. Share personal stories or experiences that highlight your love for baking and how it translates into your teaching style.
✨Prepare for Practical Demonstrations
Since this role involves teaching practical skills, be ready to discuss how you would conduct a lesson. Consider preparing a mini demonstration or outlining a lesson plan that showcases your teaching methods and engagement strategies.
✨Highlight Your Industry Experience
Discuss your relevant industry experience in patisserie. Mention any specific techniques or trends you are familiar with, and how you can incorporate them into your teaching to keep students motivated and engaged.
✨Emphasise Learner-Centric Approaches
Be prepared to talk about how you tailor your teaching to meet diverse learner needs. Discuss your experience with differentiated instruction and how you set SMART learning targets to support student progression.