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- Tasks: Prepare and present high-quality dishes in a fast-paced kitchen.
- Company: Join Ocean Exmouth's dynamic team and transform the dining experience.
- Benefits: Enjoy 23 days annual leave, gym memberships, and career development opportunities.
- Why this job: Be part of an exciting culinary journey with hands-on coaching from an inspiring Head Chef.
- Qualifications: Passion for food and teamwork; experience in a professional kitchen is a plus.
- Other info: Inclusive workplace welcoming applicants from all backgrounds.
The predicted salary is between 22000 - 28000 £ per year.
Be part of something exciting. Build your career with Ocean. Ocean Exmouth is entering an exciting new chapter. With a brilliant new Head Chef on board, we’re transforming our dining experience, raising standards, refreshing menus, and creating something we’re truly proud of. Now, we’re looking to build a strong kitchen team to support this vision. If you’re a Commis Chef or Chef de Partie who’s passionate about food, eager to learn, and ready to grow under the guidance of an experienced and talented Head Chef, this is a fantastic opportunity to be part of that journey from the ground up.
About the Role
Working in Ocean’s busy kitchen, you’ll help deliver fresh, high‑quality food in a fast‑paced, energetic environment. You’ll be supported to develop your skills, build confidence, and progress your career as the kitchen evolves.
- Prepare, cook, and present dishes to consistently high standards
- Support daily kitchen operations and smooth service
- Learn and uphold excellent food safety and hygiene practices
- Work collaboratively as part of a motivated, supportive team
- Contribute ideas as menus and processes develop
- Grow your skills with hands‑on coaching from our Head Chef
Who We’re Looking For
We’re open to different experience levels, what matters most is your attitude and passion. You might be:
- A Commis Chef looking to learn, develop, and take the next step
- A Chef de Partie ready to be part of an exciting transformation
- Someone who thrives in a busy kitchen and enjoys teamwork
- Keen to develop your career and grow with the business
Ideally, you’ll have:
- Experience in a professional kitchen
- A good understanding of food hygiene and safety
- A positive, reliable, and motivated approach
- Pride in delivering great food and guest experiences
Why Join Ocean Exmouth?
- Be part of a newly shaped kitchen team with a clear vision
- Learn and develop under an experienced, inspiring Head Chef
- Real opportunities for career progression and development
- A lively, supportive team culture
- A stunning seafront location
Team Benefits
- 23 days annual leave (pro rata), rising with service, plus bank holidays
- Enhanced sick pay after probation
- Free gym, swim, and fitness memberships
- Staff discount card and shopping discounts
- Employee Assistance Programme
- Training and development opportunities
- Pension scheme and optional health cash plan
- Recognition through our ‘Above & Beyond’ awards
Diversity & Inclusion
LED Group is proud to be an inclusive employer. We welcome applications from all backgrounds, what matters most is your passion, commitment, and desire to grow. If you want to be part of an exciting food journey and develop your career in a supportive, forward‑thinking kitchen, we’d love to hear from you. Apply now.
Closing Date: 05.04.26
Path to Chef de Partie: Learn & Grow in a Busy Kitchen in Exmouth employer: LED Leisure
Contact Detail:
LED Leisure Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Path to Chef de Partie: Learn & Grow in a Busy Kitchen in Exmouth
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by Ocean Exmouth and chat with the team. This shows your enthusiasm and helps you understand their culture better.
✨Tip Number 2
Show off your passion for food during interviews! Share your favourite dishes to cook or any culinary experiences that have shaped your journey. It’s all about connecting over a shared love for great food.
✨Tip Number 3
Be ready to demonstrate your skills! Whether it’s a quick cooking demo or discussing your approach to food safety, showing what you can do will set you apart from the crowd.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the Ocean team.
We think you need these skills to ace Path to Chef de Partie: Learn & Grow in a Busy Kitchen in Exmouth
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm and commitment to the culinary arts. We want to see your personality and what drives you in the kitchen.
Tailor Your Application: Make sure to customise your application to fit the role at Ocean Exmouth. Highlight relevant skills and experiences that align with our vision of transforming the dining experience. This shows us you’re genuinely interested in being part of our journey.
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep it professional. Use clear language and structure your application well. A personal touch can make a difference, so don’t hesitate to share a bit about yourself and why you want to join our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just a few clicks and you’re on your way!
How to prepare for a job interview at LED Leisure
✨Know Your Ingredients
Before the interview, brush up on your knowledge of key ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for food and your understanding of the culinary world.
✨Show Your Team Spirit
Ocean Exmouth values teamwork, so be ready to share examples of how you've collaborated in a kitchen setting. Talk about times when you supported your colleagues or contributed to a positive team environment, as this will highlight your ability to thrive in a busy kitchen.
✨Demonstrate Your Growth Mindset
Express your eagerness to learn and grow under the guidance of the Head Chef. Share specific instances where you sought feedback or took on new challenges in your previous roles, showing that you're committed to developing your skills and advancing your career.
✨Emphasise Food Safety Knowledge
Since food hygiene is crucial in any kitchen, be prepared to discuss your understanding of food safety practices. Mention any relevant training or certifications you have, and be ready to explain how you ensure high standards in your cooking.