At a Glance
- Tasks: Lead quality control initiatives and ensure food safety compliance in a dynamic environment.
- Company: Join Leclerc, a growing company that values authenticity, respect, and innovation.
- Benefits: Enjoy excellent salary, benefits, and career progression opportunities.
- Other info: Innovative tools and a supportive atmosphere to help you thrive.
- Why this job: Make a real impact on food safety and quality while fostering a collaborative culture.
- Qualifications: B.S. in food science or related field with 5 years of quality assurance experience.
The predicted salary is between 36000 - 44000 £ per year.
Position Summary
Reporting to the Quality Control Senior Manager, the Quality Manager will ensure proper function of the Quality Department including the Quality process controls, regulatory, Food Safety, Sanitation and Microbiology laboratory. The Quality Manager will be working with the Production Manager to ensure the development, compliance, and certification of HACCP and other food safety programs for the facility. This person will be responsible for providing leadership and direction to the food quality and safety programs to achieve quality and company goals.
Responsibilities
- Direct and manage all quality activities in all plant areas that are impacted by the in-plant programs in the continuous improvement process.
- Ensure regulatory compliance, adherence to Good Manufacturing Practices (GMP) and an effective food safety program.
- Implement necessary internal quality assurance systems and infrastructure.
- Maintain current knowledge of trends and changes affecting food safety and make recommendations for appropriate program changes to ensure governmental compliance.
- Compile and review data for trends and deviations followed by reporting execution of corrective and preventative measures.
- Identify the root cause of quality problems in production or supply chain and reduce or eliminate them.
- Collaborate with others in the company to improve the quality levels of the products while implementing methods for reducing costs.
- Provide support to all internal and external audits.
- Develop, revise and initiate standards and methods for inspection, sampling, testing, and evaluation, utilizing knowledge in related fields such as food science.
- Develop, organize and manage applications of comprehensive quality and food safety programs.
- Formulate quality policies and programs and provide guidance and feedback to production.
- Provide introduction and daily application of the quality policy in the plant to ensure continued compliance to HACCP and other food safety programs.
- Update and develop SOPs to support the company’s quality assurance system.
- Analyze quality control test results and communicate quality control information to all relevant organizational departments.
- Identify critical control points in the manufacturing process and specify sampling procedures to be used at those points.
- Lead and manage the Quality department team, assuring an effective and strong audit function.
Requirements
- B.S. degree in food science, quality, production or related field or relevant education/experience required.
- Minimum of 5 years’ experience in the food Quality assurance field as a Quality Manager or similar position required.
- Direct experience with GFSI/BRC, SQF, GMP and other food safety standards including HACCP or similar food industry regulations.
- Experience using Microsoft Office and other computer-based applications (iPad, One Note, etc.).
- Ability to effectively understand and adhere to a variety of guidelines and work procedures (including health, safety, hygiene and sanitation).
- Demonstrate strong management, leadership, detail-oriented and organizational skills.
- Excellent people skills, maintain a positive attitude and ability to motivate people, specifically mentoring and coaching individuals.
- Strong analytical and decision-making skills.
- Excellent communication skills (verbal and written).
Why join Leclerc?
At Leclerc, we live by our five core values: Authenticity, Respect, Innovation, Engagement, and Pleasure. These values guide everything we do and create a unique work environment where you can thrive. We believe in developing our talent – because growth starts with authenticity and engagement. We provide career progression opportunities – in a respectful and supportive atmosphere. We offer a dynamic and stimulating environment – where innovation is encouraged and celebrated. We use innovative digital tools – to make your work easier and more impactful. We are an innovative and growing company – committed to continuous improvement and bold ideas. We foster a collaborative and respectful culture – because teamwork and pleasure at work matter. We offer excellent salary and benefits.
Ready to take up the challenge? Apply now and contribute to Leclerc's growth!
Quality Control Manager in Cornwall employer: Leclerc Group
Join a dynamic team where your contributions directly impact production quality and safety in a supportive work environment. We prioritise employee growth through continuous training and development opportunities, ensuring you thrive in your role as an Operator & Sanitation Worker. Located in a vibrant area, our company fosters a culture of collaboration and innovation, making it an excellent place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Quality Control Manager in Cornwall
✨Join Food Science Communities
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Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Leclerc Group, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Quality Control Manager in Cornwall
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Leclerc Group, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Leclerc Group.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Leclerc Group. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Leclerc Group. It shows you're committed to your professional development.
How to prepare for a job interview at Leclerc Group
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Leclerc Group’s mission.