Head Chef & School Kitchen Leader — Nutrition & Team
Head Chef & School Kitchen Leader — Nutrition & Team

Head Chef & School Kitchen Leader — Nutrition & Team

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the school kitchen, plan nutritious menus, and manage a catering team.
  • Company: Local educational trust dedicated to enhancing student wellbeing.
  • Benefits: Local Government Pension Scheme, employee discounts, and other perks.
  • Why this job: Make a real difference in students' lives through healthy eating.
  • Qualifications: Culinary qualifications and proven leadership in catering required.
  • Other info: Full-time role with opportunities for personal and professional growth.

The predicted salary is between 36000 - 60000 £ per year.

A local educational trust in Leigh on Sea is seeking an exceptional Head Chef to lead the school kitchen and enhance student wellbeing. This pivotal role includes planning nutritious menus, managing a catering team, and ensuring safety and compliance across schools.

Candidates should possess relevant culinary qualifications and demonstrated leadership in catering. This full-time position offers participation in the Local Government Pension Scheme and access to employee benefits, including discounts through Perkbox.

Head Chef & School Kitchen Leader — Nutrition & Team employer: Learning in Harmony Multi Academy Trust

Join a dedicated educational trust in Leigh on Sea, where your culinary expertise will directly contribute to the wellbeing of students. We pride ourselves on fostering a supportive work culture that values teamwork and professional growth, offering access to the Local Government Pension Scheme and exclusive employee benefits through Perkbox. This is an excellent opportunity for passionate individuals looking to make a meaningful impact in a vibrant school environment.
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Contact Detail:

Learning in Harmony Multi Academy Trust Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef & School Kitchen Leader — Nutrition & Team

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world or local schools. A friendly chat can lead to insider info about job openings that aren't even advertised yet.

Tip Number 2

Show off your skills! If you can, organise a tasting event or a cooking demo. This gives you a chance to showcase your culinary flair and leadership style directly to potential employers.

Tip Number 3

Research the school’s values and menu preferences. Tailor your approach to show how you can enhance their student wellbeing through nutritious meals. It’ll make you stand out as the perfect fit for the role!

Tip Number 4

Don’t forget to apply through our website! We’ve got all the latest job listings, and applying directly can sometimes give you an edge over other candidates. Plus, it’s super easy!

We think you need these skills to ace Head Chef & School Kitchen Leader — Nutrition & Team

Culinary Qualifications
Menu Planning
Team Management
Safety Compliance
Leadership Skills
Nutritional Knowledge
Catering Management
Communication Skills
Problem-Solving Skills
Time Management
Adaptability
Customer Service Skills

Some tips for your application 🫡

Show Off Your Culinary Skills: Make sure to highlight your culinary qualifications and any relevant experience in your application. We want to see how you can bring your expertise to our school kitchen and create nutritious menus that enhance student wellbeing.

Leadership is Key: Since this role involves managing a catering team, don’t forget to showcase your leadership experience. Share examples of how you've successfully led a team in the past and how you plan to inspire and motivate your future team with us.

Safety First!: We take safety and compliance seriously, so be sure to mention any relevant training or certifications you have. This will show us that you understand the importance of maintaining a safe kitchen environment for everyone involved.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding the position. We can’t wait to hear from you!

How to prepare for a job interview at Learning in Harmony Multi Academy Trust

Know Your Nutrition

Make sure you brush up on the latest trends in nutrition and how they apply to school meals. Be ready to discuss how you would create balanced menus that cater to various dietary needs, as this will show your commitment to student wellbeing.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a catering team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your ability to manage and inspire others in a school kitchen environment.

Safety First!

Familiarise yourself with food safety regulations and compliance standards relevant to school kitchens. Be prepared to discuss how you ensure safety in your kitchen and how you would train your team to maintain these standards.

Engage with the Community

Consider how you can involve students and staff in menu planning or cooking events. Bring ideas to the table about how to enhance the school community through food, as this shows you're not just about cooking but also about building relationships.

Head Chef & School Kitchen Leader — Nutrition & Team
Learning in Harmony Multi Academy Trust
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