At a Glance
- Tasks: Create delicious dishes and ensure high culinary standards in a vibrant kitchen.
- Company: Join the friendly team at The White Horse Blakeney, part of Chestnut.
- Benefits: Enjoy flexible hours, competitive pay, tips, and exclusive discounts.
- Other info: Opportunities for personal growth and fun team outings await you!
- Why this job: Be part of a creative culinary team and grow your hospitality career.
- Qualifications: Experience in a kitchen and a passion for exceptional food.
The predicted salary is between 25000 - 30000 £ per year.
The White Horse Blakeney is seeking a skilled Sous Chef to join the kitchen team. At Chestnut, we pride ourselves on using fresh, locally sourced food and expressing culinary creativity. Working closely with the Head Chef, we are seeking an individual who has a great eye for detail and a passion for delivering exceptional culinary experience for our guests.
Job Requirements
- Ensure every dish meets our high standards for taste, presentation, and consistency.
- Confident in kitchen operations, including inventory management, cost control, and adherence to health and safety regulations.
- Working closely with the Head Chef to cultivate a positive and motivated work environment, ensuring all team members perform to their best abilities.
Why Join Us?
- Incentives: Enjoy both team and individual incentives that reward your hard work and dedication – including staff days out and trips abroad.
- Flexible Hours: Allowing our employees to maintain a work and home life balance.
- Tips: Earn tips on top of your competitive hourly pay. Enjoy tracking your financial progress by using Wagestream.
Perks of Working with Us:
- Being part of a friendly, supportive team as well as integrating with an array of different staff teams from other Chestnut properties.
- Additional tips on top of competitive hourly pay.
- Opportunities for growth and development within hospitality careers.
- A vibrant, community-focused work environment.
- Enjoy both food and room discounts with friends.
- Access to our exclusive Chestnut Hub which offers 100s of high street discounts.
- High quality, fresh staff food included.
- Industry accredited and nationally recognised qualifications.
- Employee reward and recognition prizes.
- Referral scheme (earn up to £1500 per referral).
Who are Chestnut?
Located within the East Anglia region, we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core, we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are, which is why we offer a variety of hours to suit our team members and their personal commitments.
Sous Chef employer: Le Strange Arms
Contact Detail:
Le Strange Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging the places you’re interested in can catch their eye and show them what you’re made of.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or pubs you admire, like The White Horse Blakeney, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining a fantastic team that values creativity and quality.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating exceptional dishes.
Highlight Your Team Spirit: Since we value a positive work environment, make sure to mention any teamwork experiences you've had. Talk about how you’ve collaborated with others in the kitchen and how you can contribute to our supportive team culture.
Be Detail-Oriented: Attention to detail is key in our kitchen. In your application, give examples of how you ensure every dish meets high standards for taste and presentation. This will show us that you take pride in your work and care about the guest experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Le Strange Arms
✨Know Your Ingredients
Familiarise yourself with the types of fresh, locally sourced ingredients that The White Horse Blakeney uses. Be ready to discuss how you would incorporate these into your dishes and showcase your culinary creativity.
✨Showcase Your Attention to Detail
Prepare examples of how you've ensured high standards in taste, presentation, and consistency in your previous roles. This will demonstrate your eye for detail and commitment to delivering exceptional culinary experiences.
✨Understand Kitchen Operations
Brush up on your knowledge of kitchen operations, including inventory management and cost control. Be prepared to discuss how you’ve successfully managed these aspects in past positions, as this is crucial for the Sous Chef role.
✨Team Spirit is Key
Emphasise your ability to work closely with the Head Chef and foster a positive work environment. Share examples of how you've motivated team members in the past, as collaboration is essential in a busy kitchen.