Front of House Supervisor - Hospitality Leader (Flexible Hours)

Front of House Supervisor - Hospitality Leader (Flexible Hours)

Full-Time 31500 - 38500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the Front of House team to create unforgettable guest experiences.
  • Company: Chestnut, a vibrant pub venue known for its welcoming atmosphere.
  • Benefits: Flexible hours, competitive pay, and opportunities for career growth.
  • Other info: Dynamic work environment with a focus on teamwork and collaboration.
  • Why this job: Join a passionate team and make a real difference in hospitality.
  • Qualifications: Experience in hospitality and strong leadership skills.

The predicted salary is between 31500 - 38500 £ per year.

Chestnut is seeking a Food and Beverage Supervisor to oversee the Front of House team and ensure an outstanding hospitality experience for guests.

You will work with the General and Assistant Manager to coordinate service and maintain a welcoming environment at The Eight Bells, Chestnut’s pub venues.

The role emphasizes teamwork, maintaining stock awareness, and delivering high-quality guest experiences through collaboration with kitchen staff and strong frontline leadership.

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Front of House Supervisor - Hospitality Leader (Flexible Hours) employer: Le Strange Arms

Le Strange Arms is an excellent employer, offering a vibrant work environment where team members can thrive while delivering exceptional service. With a focus on locally sourced ingredients and a commitment to employee growth, staff enjoy flexible hours, incentives, and numerous opportunities for learning and development in the heart of the UK hospitality scene.

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Contact Details:

Le Strange Arms Recruitment Team

We think you need these skills to ace Front of House Supervisor - Hospitality Leader (Flexible Hours)

Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Team Management
Leadership Skills
Adaptability