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- Tasks: Join our kitchen team to create high-quality dishes with fresh, locally sourced ingredients.
- Company: Chestnut, a growing group of stunning pubs and Bottle Shops in East Anglia.
- Benefits: Enjoy flexible hours, competitive pay, tips, and exclusive discounts.
- Other info: Opportunities for growth, industry-recognised qualifications, and fun team incentives await you!
- Why this job: Be part of a supportive team and make a real impact in the culinary world.
- Qualifications: Previous kitchen experience preferred, with a passion for food safety and cooking techniques.
The predicted salary is between 12 - 15 £ per hour.
We are looking to hire a Chef de Partie to join our fantastic kitchen team, who is interested in serving high-quality dishes using fresh ingredients. Seeking a committed Chef with an eye for detail and passion for locally sourced food.
Incentives: Enjoy both team and individual incentives that reward your hard work and dedication – including staff days out and trips abroad.
Flexible Hours: Allowing our employees to maintain a work and home life balance.
Tips: Earn tips on top of your competitive hourly pay. Enjoy tracking your financial progress by using Wagestream.
Job Requirements:
- Collaborative and professional attitude
- Punctual and reliable
- Good knowledge of food safety and hygiene practices
- Good knowledge of food preparation and cooking techniques
- Previous kitchen experience (1 year preferable)
Perks of Working with Us:
- Being part of a friendly, supportive team as well as integrating with an array of different staff teams from other Chestnut properties
- Opportunities for growth and development within hospitality careers
- A vibrant, community-focused work environment
- Enjoy both food and room discounts with friends
- Access to our exclusive Chestnut Hub which offers 100s of high street discounts
- High quality, fresh staff food included
- Industry accredited and nationally recognised qualifications
- Employee reward and recognition prizes
- Referral scheme (earn up to £1500 per referral)
Who are Chestnut? Located within the East Anglia region, we are a growing group of stunning pubs with rooms and Bottle Shops. We are proud yet humble and at our core, we always strive to do the best we can for our fantastic people. Our team members are at the heart of who we are, which is why we offer a variety of hours to suit our team members and their personal commitments.
Chef de Partie Live In Available employer: Le Strange Arms
Contact Detail:
Le Strange Arms Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Live In Available
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to share during interviews or networking events. It’s a tasty way to demonstrate your passion and expertise in the kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or pubs you admire, like Chestnut, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep your online presence fresh! Update your social media profiles with your culinary achievements and connect with industry professionals. And remember, apply through our website for the best chance at landing that Chef de Partie role!
We think you need these skills to ace Chef de Partie Live In Available
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and fresh ingredients shine through. We want to see your enthusiasm for high-quality dishes and locally sourced food!
Highlight Relevant Experience: Make sure to mention any previous kitchen experience you have, especially if it’s over a year. We’re looking for someone with a solid understanding of food safety and cooking techniques, so don’t hold back!
Be Professional Yet Friendly: We value a collaborative attitude, so keep your tone professional but approachable. Show us that you can fit into our friendly team while maintaining a strong work ethic.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect and get to know you better!
How to prepare for a job interview at Le Strange Arms
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients and local produce that the company uses. Be ready to discuss your favourite dishes and how you would incorporate these ingredients into your cooking. This shows your passion for quality food and attention to detail.
✨Show Off Your Skills
Prepare to talk about your previous kitchen experience and specific techniques you excel in. Bring examples of how you've contributed to a team in the past, especially in high-pressure situations. This will demonstrate your collaborative attitude and reliability.
✨Understand Food Safety
Brush up on food safety and hygiene practices before the interview. Be prepared to answer questions about these topics, as they are crucial in any kitchen environment. Showing that you prioritise safety will reflect well on your professionalism.
✨Ask About Growth Opportunities
Express your interest in growth and development within the hospitality industry. Ask about training programmes or qualifications they offer. This not only shows your commitment but also aligns with their focus on supporting team members' career paths.