Chestnut Group is seeking an experienced Roaming Head Chef to move between pubs with rooms and hotels across the East of England, stepping in where needed. You’ll stabilise kitchens, set up basics like ordering, GP control and rotas, and then move on to the next site.
This role requires hands-on leadership and adaptability in a growing hospitality group. As the roaming Head Chef you’ll manage food standards and safety, coach the brigade, and hand over to the permanent Head Chef when the site is
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Roaming Head Chef: Lead Multi-Site Kitchens in Bury St Edmunds employer: Le Strange Arms
Chestnut is an exceptional employer, offering a warm and welcoming work environment at The Weeping Willow in East Anglia. With flexible hours to accommodate personal commitments, employees benefit from accredited training courses, generous staff incentives, and unique rewards like wine discounts and affordable overnight stays across our properties, making it a truly rewarding place to grow your career in the hospitality industry.
