Receptionist in City of Westminster

Receptionist in City of Westminster

City of Westminster Full-Time 31500 - 38500 £ / year (est.) On-site
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At a Glance

  • Tasks: Welcome guests with warmth and manage reservations for a smooth dining experience.
  • Company: Join Le Café NAC, part of BVC Hospitality, known for innovative dining concepts.
  • Benefits: Enjoy 50% off at all venues, complimentary meals, and flexible working arrangements.
  • Other info: Dynamic team environment with opportunities for career growth and recognition.
  • Why this job: Be the face of a vibrant café and create memorable experiences for guests.
  • Qualifications: 1 year of experience in hospitality and strong communication skills required.

The predicted salary is between 31500 - 38500 £ per year.

ABOUT US

Le Café NAC, all-day dining concept in Belgravia, is looking for an exceptional Full time Receptionist to join our front-of-house team.

This exciting venue offers French-inspired food and drinks with global influences, all served in a relaxed and welcoming atmosphere in one of London’s most vibrant neighbourhoods.

Le Café NAC is a key part of BVC Hospitality, which operates a portfolio of innovative, globally recognised food concepts including NAC, Crème, 74 Duke, and Supernova.

With a strong presence in London, Paris, and the Middle East, BVC Group is known for blending creativity with operational excellence, delivering outstanding dining experiences across multiple markets.

POSITION SUMMARY

As a Receptionistat Le Café NAC, you’ll be the first point of contact for our guests — creating a warm, professional, and memorable welcome from the moment they walk through the door.

You’ll manage reservations and walk-ins, coordinate seating to optimise both guest experience and service flow, and ensure every diner begins and ends their visit with genuine hospitality.

This is the perfect role for someone who thrives on people-focused interactions, has impeccable organisation, and loves creating a smooth and elegant dining journey.

KEY RESPONSIBILITIES

  • Guest Experience & Welcome
  • Greet and seat all guests with warmth, style, and professionalism.
  • Manage reservations and waitlists with efficiency and clarity.
  • Provide accurate wait times and communicate proactively with guests.
  • Anticipate guest needs, ensuring everyone feels valued and cared for from arrival to departure.
  • Coordination & Communication
  • Liaise closely with the waiting and management team to optimise table turns while maintaining an excellent guest experience.
  • Assist with special requests (allergies, celebrations, large groups) and ensure seamless execution.
  • Keep service flow smooth during peak hours through clear and confident communication.
  • Cleanliness & Presentation
  • Maintain an immaculate front desk and entrance area.
  • Ensure menus, reservation books, and guest materials are always guest-ready.
  • Support in opening and closing procedures as required.
  • Brand Representation
  • Embody the Le Café NAC spirit – stylish, composed, welcoming, and knowledgeable.
  • Share enthusiasm for our food, drinks, and atmosphere with authenticity.
  • Contribute to creating an inviting and elegant dining environment.
  • KEY REQUIREMENTS
  • Minimum 1 year of experience as a Host/Hostess in a premium or high-volume hospitality environment.
  • Strong communication and interpersonal skills with a genuine love for guest service.
  • Highly organised, detail-oriented, and able to multitask under pressure.
  • Confident handling reservations, booking systems, and guest interactions.
  • A calm, friendly presence who thrives in a dynamic team setting.
  • Flexible availability, including mornings, evenings, weekends, and holidays.

WHAT WE OFFER

  • Opportunities for career growth within a dynamic hospitality group.
  • A supportive, people-first workplace that values creativity and contribution.
  • 50% staff discount across all BVC Group venues, plus exclusive perks via the CODE app.
  • Complimentary meals during shifts and flexible working arrangements.
  • Enhanced benefits: paid holidays, maternity/paternity leave.
  • Long-service recognition and team rewards.

Compensation: Competitive salary

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Receptionist in City of Westminster employer: Le Café NAC

BVC Hospitality is an exceptional employer, offering a vibrant work culture that celebrates creativity and diversity within the dynamic hospitality sector. As an Assistant General Manager at Le Café NAC, you will benefit from competitive salaries, performance-based bonuses, and extensive career development opportunities, all while being part of a collaborative team dedicated to delivering outstanding guest experiences in one of London's most beloved dining destinations.

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Contact Details:

Le Café NAC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Receptionist in City of Westminster

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Le Café NAC. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Le Café NAC

Don't be shy about reaching out to Le Café NAC directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Receptionist in City of Westminster

Communication Skills
Problem-Solving Skills
Adaptability
Teamwork
Time Management
Attention to Detail
Flexibility

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Le Café NAC and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Le Café NAC

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!