Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our team as a Weekend Chef and create delicious dishes in a busy country restaurant.
- Company: Renowned country restaurant in the beautiful Peak District, known for quality food and service.
- Benefits: Flexible working hours, competitive annual leave, and freshly laundered uniforms provided.
- Other info: Transportation assistance available due to location; great career progression opportunities.
- Why this job: Perfect opportunity to showcase your culinary skills and grow in a supportive environment.
- Qualifications: Passion for cooking with fresh ingredients; experience in a fast-paced kitchen is a plus.
The predicted salary is between 12 - 15 £ per hour.
Weekend Chef required for a busy country restaurant (due to location, transportation assistance can be given). The company offers excellent quality of fresh food and service in the beautiful Peak District, with a stellar reputation as one of the best companies to be part of in the area.
The Role: My clients are recruiting all levels of chefs for their establishment in Derbyshire, to join their team required to work over the weekend (Friday evening, Saturdays and Sundays). Chefs will report to the Head Chef and be responsible for managing your section, ensuring company standards are consistently met and exceeded. You will also have responsibility for ensuring all requirements of Health and Safety and Food Safety are maintained at all times. This role needs a skilled and passionate chef who is well organised; experience in a busy restaurant is preferred but not necessary.
Skills and Experience:
- A passion and flair for delivering quality food using fresh ingredients to specification.
- High volume experience providing quality food consistently in a fast-paced environment.
Rewards:
- The opportunity to progress and work in different sections within the kitchen and company.
- Cleaning service delivering freshly washed and ironed uniform daily.
- Competitive annual leave.
Documented evidence of eligibility will be required from you as part of the recruitment process and you must be eligible to live and work in the UK (Asylum & Immigration Act 1996). If you’re interested in this position, please send your CV to recruitment@layercakehospitalityltd.co.uk or call David on 01629 258807. If you know anyone else who may be interested in this role, please forward the details onto them.
Weekend Chefs required employer: Layer Cake Hospitality
Contact Detail:
Layer Cake Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Chefs required
✨Tip Number 1
Network like a pro! Chat with fellow chefs, restaurant owners, or anyone in the industry. You never know who might have a lead on a weekend chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring it to an interview. It’s a tasty way to demonstrate your passion and flair for quality food.
✨Tip Number 3
Be flexible! Since this role requires working weekends, let potential employers know you’re open to different shifts. This can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities, and applying directly can sometimes give you a better chance of landing that dream job. Don’t miss out!
We think you need these skills to ace Weekend Chefs required
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and how you’ve delivered quality food in the past. We want to see that flair for food that makes you stand out!
Tailor Your CV: Make sure your CV is tailored to the role of a Weekend Chef. Highlight any relevant experience in busy kitchens and your ability to work under pressure. We’re looking for chefs who can manage their section like pros!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to see what you bring to the table. Remember, we appreciate straightforward communication!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications better and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Layer Cake Hospitality
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients the restaurant uses. Be ready to discuss your favourite dishes and how you would prepare them using these ingredients. This shows your passion for quality food and helps you connect with the interviewers.
✨Showcase Your Experience
Prepare to talk about your previous roles, especially in busy environments. Highlight any high-volume cooking experience you have and how you maintained quality under pressure. This will demonstrate that you can handle the fast-paced nature of the restaurant.
✨Health and Safety Savvy
Brush up on your knowledge of Health and Safety and Food Safety regulations. Be prepared to discuss how you ensure these standards are met in your kitchen practices. This is crucial for any chef role and shows you take your responsibilities seriously.
✨Flexibility is Key
Since the role requires weekend work, be open about your availability and willingness to adapt. Discuss how you can manage your schedule to meet the restaurant's needs. This flexibility can set you apart from other candidates.