At a Glance
- Tasks: Keep our kitchen clean and organised while supporting the culinary team.
- Company: Join The BoTree, a luxury hotel with a purpose-driven approach.
- Benefits: Enjoy 28 days holiday, complimentary stays, and a cycle to work scheme.
- Other info: Grow in a supportive environment that values truth, love, and compassion.
- Why this job: Be part of a dynamic team and make a real impact in a busy kitchen.
- Qualifications: Reliability, hard work, and a positive attitude are key; experience is a bonus.
The predicted salary is between 24750 - 30250 £ per year.
About The BoTree
At The BoTree, we believe luxury should feel purposeful. As part of the Curio Collection by Hilton, our hotel combines uncompromising standards with a conscious approach to hospitality, creating spaces where our team members, guests, community and planet can flourish. We are looking for a Kitchen Porter to join our Back of House Team. You will play an important role in keeping our kitchen areas clean, organised and running smoothly, while supporting the wider culinary team.
The Role
- Maintain high standards of cleanliness across kitchen and back of house areas.
- Wash and store crockery, cutlery, glassware, pots, pans and kitchen equipment.
- Ensure cleaning tasks are completed safely and in line with hygiene standards.
- Keep floors, work areas, equipment and waste areas clean and organised.
- Support with deliveries, storage and movement of stock where required.
- Dispose of waste correctly and support recycling and sustainability procedures.
- Assist the kitchen team with general duties as required.
- Follow food hygiene, HACCP and health & safety procedures at all times.
About You
You will be reliable, hardworking and comfortable working in a busy kitchen environment. Previous experience in a similar role is helpful but not essential. You will take pride in maintaining high standards and enjoy working as part of a team. We're looking for someone with:
- A positive, reliable and hardworking approach.
- Good attention to cleanliness and hygiene.
- The ability to work efficiently in a fast-paced environment.
- A flexible and collaborative approach to working as part of a team.
- Awareness of food hygiene and health & safety procedures is advantageous.
What We Offer
- Cycle to Work Scheme.
- Dedicated Employee Assistance Programme through Health Assured.
- 'Stream' Financial Wellbeing Programme.
- Complimentary overnight stay (including dinner and breakfast) at one of our hotels to celebrate your work anniversary.
- An extra day's holiday on your birthday.
- Hilton Go Travel Programme for Team Members and Family & Friends.
- Recommend a Friend Bonus of up to £750.
- 28 days' holiday per year, including public and bank holidays, rising to 33 days with annual increments.
- Two paid community days per year.
- Meals provided whilst on duty.
Join Us
At The BoTree, our values of Truth, Love and Compassion shape the way we work, support each other and welcome our guests. We are committed to creating a workplace where our team members feel respected, inspired and able to grow. If you are hardworking, take pride in maintaining high standards and enjoy supporting a busy kitchen team, we'd love to hear from you. Be part of something extraordinary. Be part of The BoTree.
Kitchen Porter employer: Lavo at The BoTree
At The BoTree, we pride ourselves on fostering a purposeful luxury experience that extends to our team members. Located in the heart of London, we offer a supportive work culture with ample opportunities for personal and professional growth, including a dedicated Employee Assistance Programme and generous holiday allowances. Join us to be part of a team that values Truth, Love, and Compassion, ensuring that every day at work is meaningful and rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Lavo at The BoTree. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Lavo at The BoTree
Don't be shy about reaching out to Lavo at The BoTree directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Lavo at The BoTree and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Lavo at The BoTree
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
