Chef in Edinburgh

Chef in Edinburgh

Edinburgh Part-Time 12 - 15 € / hour (est.) No home office possible
Last Drop

At a Glance

  • Tasks: Prepare and serve delicious dishes in a vibrant kitchen environment.
  • Company: Join Nicholson’s pubs, a friendly team with 150 years of hospitality experience.
  • Benefits: Flexible shifts, exclusive discounts, and access to your pay anytime.
  • Other info: Opportunities for future employment and team socials to celebrate together.
  • Why this job: Make people smile through food while enjoying a fun, supportive team atmosphere.
  • Qualifications: Passion for food and teamwork; no CV required to apply!

The predicted salary is between 12 - 15 € per hour.

Looking for a part time summer job where you can bring people together through great food? At the Last Drop, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms. Join us at Nicholson’s pubs, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much character as our pubs, we want to hear from you.

Whether you're back from university for the holidays or looking to earn extra cash this summer, we want to hear from you!

WHAT’S IN IT FOR YOU?

  • Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
  • A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
  • Exclusive dining discounts – Enjoy 33% off across all our brands, from Miller & Carter date nights to Toby Carvery family feasts.
  • Share the perks – 20% off for up to 5 friends and family at any of our restaurants and pubs.
  • Access your pay anytime – With Wagestream, you’re in control of when you get paid.
  • Your wellbeing matters – Financial, mental, and physical support through our team benefits platform.
  • Stay active – Discounts on gym memberships to help you stay on top of your game.
  • A team that feels like home – Work in a kitchen where teamwork and support make every shift enjoyable.
  • We celebrate you! – Team socials to relax, have fun, and enjoy time together outside of work.
  • More than just a job – Pension, paid holiday, high-street shopping discounts, and a free helpline for life’s ups and downs.

WHAT WILL YOU BE DOING?

  • As a Part Time Summer Chef, you’ll: Be the heart of the kitchen – Preparing, cooking, and serving dishes that make people smile.
  • Take pride in every plate – Cooking food to be proud of while mastering our menu.
  • Keep it clean & safe – Maintaining high hygiene and safety standards, because great food starts with a great kitchen.
  • Thrive in a fast-paced team – Supporting your teammates and enjoying the buzz of a busy service.

If you’re passionate about food and working in a team, we’d love to have you on board! No CV? No problem! We’ve made applying quick and easy—just 2 minutes, no CV required! At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Edinburgh employer: Last Drop

At Nicholson’s pubs, we pride ourselves on creating a welcoming and supportive work environment where every team member feels valued. As a part-time summer chef at The Last Drop, you'll enjoy flexible shifts that fit your schedule, exclusive dining discounts, and opportunities for growth within our extensive network of over 1,700 locations across the UK. Join our friendly kitchen team and experience the joy of bringing people together through great food while being part of a company that celebrates teamwork and wellbeing.

Last Drop

Contact Detail:

Last Drop Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Edinburgh

Tip Number 1

Get to know the kitchen vibe! Before applying, pop into the Last Drop or similar pubs to soak up the atmosphere. Chat with the staff and see if it feels like a good fit for you—this can give you a leg up when you apply!

Tip Number 2

Show off your passion for food! When you get the chance to chat with the team during an interview, share your favourite dishes to cook and why you love being in the kitchen. It’s all about that enthusiasm!

Tip Number 3

Be ready to demonstrate your skills! If you get an opportunity, don’t hesitate to show what you can do. Whether it’s chopping veggies or plating a dish, let your talent shine through—actions speak louder than words!

Tip Number 4

Apply through our website! It’s super quick and easy—no CV needed! Just take a couple of minutes to fill out the application, and you could be on your way to joining our friendly kitchen team this summer.

We think you need these skills to ace Chef in Edinburgh

Food Preparation
Cooking Skills
Hygiene Standards
Safety Standards
Teamwork
Time Management
Customer Service

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a previous job. We want to see that you’re excited about bringing people together through great food.

Keep It Simple and Straightforward:No need to overcomplicate things! Just be clear and concise in your application. Highlight your skills and what makes you a great fit for our team. Remember, we appreciate honesty and straightforwardness!

Emphasise Teamwork:Since you'll be part of a kitchen team, it’s important to show that you can work well with others. Mention any past experiences where you thrived in a team environment. We love a friendly bunch who can support each other during busy shifts!

Apply Through Our Website:We’ve made applying super easy—just hop onto our website and fill out the quick application form. No CV needed! It only takes 2 minutes, so why not give it a go? We can’t wait to hear from you!

How to prepare for a job interview at Last Drop

Know Your Menu

Before your interview, take some time to familiarise yourself with the menu at The Last Drop. Being able to discuss specific dishes and what makes them special will show your passion for food and your commitment to the role.

Show Your Team Spirit

Since teamwork is key in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Highlighting your ability to support teammates and thrive in a fast-paced environment will resonate well with the interviewers.

Emphasise Hygiene and Safety

Make sure to mention your understanding of hygiene and safety standards in the kitchen. Discuss any relevant experience you have in maintaining cleanliness and safety, as this is crucial for any chef role.

Bring Your Personality

The Last Drop values character just as much as skills. Don’t be afraid to let your personality shine through during the interview. Share your love for cooking and how you can contribute to the friendly atmosphere they pride themselves on.