Chef

Part-Time 10 - 12 € / hour (est.) No home office possible
Last Drop - 179922

At a Glance

  • Tasks: Create delicious dishes and bring people together through great food.
  • Company: Join the friendly team at Nicholson’s pubs with a rich history.
  • Benefits: Flexible shifts, exclusive dining discounts, and future job opportunities.
  • Other info: Great chance to earn extra cash and make lasting memories.
  • Why this job: Perfect for summer fun while honing your culinary skills in a buzzing kitchen.
  • Qualifications: Passion for food and a love for teamwork.

The predicted salary is between 10 - 12 € per hour.

Looking for a part time summer job where you can bring people together through great food? At the Last Drop, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms. Join us at Nicholson’s pubs, we’re a friendly bunch. We’ve been running pubs for nearly 150 years, so know a thing or two about great food, drink and classic British hospitality. If you have as much character as our pubs, we want to hear from you. Whether you're back from university for the holidays or looking to earn extra cash this summer, we want to hear from you!

WHAT’S IN IT FOR YOU?

  • Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
  • A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
  • Exclusive dining discounts – Enjoy 33% off across all our brands.

Chef employer: Last Drop - 179922

At Nicholson’s pubs, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. As a part-time Chef at the Last Drop, you'll enjoy flexible shifts that fit your summer schedule, along with opportunities for growth within our extensive network of over 1,700 locations across the UK. With nearly 150 years of experience in delivering exceptional British hospitality, we offer not just a job, but a chance to be part of a passionate team dedicated to creating memorable dining experiences.

Last Drop - 179922

Contact Detail:

Last Drop - 179922 Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the Last Drop and its vibe! Spend some time in the pub, chat with the staff, and soak up the atmosphere. This will help you understand what they value and how you can fit into their team.

Tip Number 2

Show off your passion for food! When you get the chance to chat with the team or during an interview, share your favourite dishes to cook and why you love being in the kitchen. Your enthusiasm will shine through!

Tip Number 3

Network like a pro! Connect with other chefs or kitchen staff on social media or at local events. You never know who might have a lead on a job or can put in a good word for you.

Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t miss out on this opportunity!

We think you need these skills to ace Chef

Culinary Skills
Food Preparation
Teamwork
Time Management
Customer Service
Attention to Detail
Adaptability

Some tips for your application 🫡

Show Your Passion for Food:Let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your culinary skills or your enthusiasm for creating great dishes.

Be Yourself:We want to see your personality shine through! Don’t be afraid to show us your character and how you’d fit into our friendly team at Nicholson’s pubs.

Tailor Your Application:Make sure to customise your application to reflect the job description. Highlight any relevant experience or skills that match what we’re looking for in a chef.

Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s quick and easy, and we can’t wait to hear from you!

How to prepare for a job interview at Last Drop - 179922

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Familiarise yourself with the Last Drop's menu and be ready to discuss your favourite dishes or any creative ideas you have for new ones. This shows your passion for food and that you’re genuinely interested in what they serve.

Show Your Personality

The Last Drop values character just as much as skill. Be yourself during the interview! Share stories about your experiences in the kitchen, how you handle busy shifts, or any fun anecdotes that highlight your teamwork and enthusiasm. A friendly vibe goes a long way!

Flexibility is Key

Since this is a part-time summer role, be clear about your availability. Highlight your willingness to work flexible hours and adapt to the needs of the kitchen. This will demonstrate that you’re ready to jump in and help out wherever needed.

Ask Questions

Prepare some thoughtful questions to ask at the end of your interview. Inquire about the team dynamics, what a typical shift looks like, or how they celebrate successes in the kitchen. This shows your interest in the role and helps you gauge if it’s the right fit for you.