At a Glance
- Tasks: Create delicious dishes and lead a vibrant kitchen team in a fast-paced environment.
- Company: Join Las Iguanas, a Sunday Times ‘Best Places to Work 2024’ restaurant.
- Benefits: Enjoy 50% off food, flexible hours, and amazing perks like gym discounts.
- Why this job: Be part of a diverse team where your passion for cooking can shine.
- Qualifications: No specific experience needed; just bring your love for cooking and teamwork.
- Other info: Opportunities for career growth and a supportive, inclusive workplace.
The predicted salary is between 981 - 1207 £ per month.
Join Our South American Adventure as a Chef. Are you a passionate and enthusiastic Chef, looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we’re all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times ‘Best Places to Work 2024’, our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.
Why Join Las Iguanas?
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do As a Chef
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Support and guide kitchen assistants and porters.
- Ensure your section is prepped and organised for service.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For
We don’t believe in “culture fit” – we believe in adding to our culture! If you love cooking, thrive under pressure, and enjoy leading a team, we want to hear from you. Whether you’re an experienced Chef or looking for the next step in your career, we’ll support your growth. At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know—we’re happy to help.
Join the Las Iguanas family today and work somewhere awesome! Don’t just take our word for it—we’ve been recognised in the Top 100 of the Sunday Times Best Places to Work 2024! Apply now and bring your passion to the Las Iguanas kitchen!
Junior Chef in Plymouth employer: Las Iguanas
Contact Detail:
Las Iguanas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Chef in Plymouth
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow chefs about opportunities. You never know who might have a lead on a job at a vibrant place like Las Iguanas!
✨Tip Number 2
Get social! Follow Las Iguanas on social media and engage with their posts. It’s a great way to show your enthusiasm and stay updated on any openings or events.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, including ours, love to see you in action. Brush up on your skills and be prepared to showcase your passion for cooking when the opportunity arises.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Las Iguanas family. Don’t miss out!
We think you need these skills to ace Junior Chef in Plymouth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your culinary experiences and what excites you about being a Chef. We want to see your enthusiasm for creating delicious dishes!
Be Yourself: At Las Iguanas, we celebrate individuality, so don’t be afraid to show us who you are! Use your own voice in your application and highlight what makes you unique. We’re looking for personality as much as skills!
Tailor Your Application: Make sure to customise your application to fit the role of Junior Chef. Mention specific skills or experiences that relate to working in a fast-paced kitchen and how you can contribute to our vibrant team at Iguanas.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our amazing team at Las Iguanas!
How to prepare for a job interview at Las Iguanas
✨Know Your Flavours
Before the interview, brush up on South American cuisine and the specific dishes that Las Iguanas is known for. Being able to discuss your favourite flavours and how you can contribute to their menu will show your passion and enthusiasm for the role.
✨Showcase Your Team Spirit
Since teamwork is crucial in a busy kitchen, be prepared to share examples of how you've successfully worked with others in past roles. Highlight any leadership experiences or times when you supported your colleagues, as this aligns perfectly with what they’re looking for.
✨Prepare for Practical Questions
Expect questions about how you would handle high-pressure situations in the kitchen. Think of scenarios where you had to think on your feet or manage multiple tasks at once, and be ready to explain your thought process and actions.
✨Ask About Growth Opportunities
Las Iguanas values career growth, so don’t hesitate to ask about the development programmes they offer. This shows that you’re not just looking for a job, but are genuinely interested in building a long-term career with them.