At a Glance
- Tasks: Create fresh, flavour-packed dishes and lead a talented kitchen crew.
- Company: Las Iguanas in Plymouth, known for its vibrant team culture.
- Benefits: Competitive pay, flexible hours, wellbeing support, and employee discounts.
- Other info: Join a supportive team and enjoy opportunities for personal growth.
- Why this job: Elevate your culinary skills while mentoring junior chefs in a dynamic environment.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
The predicted salary is between 40000 - 40000 £ per year.
Las Iguanas in Plymouth is looking for a passionate Sous Chef to join their vibrant team. You will play a key role in creating fresh, flavour-packed dishes while leading a talented kitchen crew. The Sous Chef will work closely with the Head Chef to ensure standards are high and the kitchen runs smoothly, even during busy periods.
The ideal candidate thrives in a fast-paced environment and is eager to help junior chefs develop their skills.
Competitive hourly pay with additional benefits including flexible working arrangements, wellbeing support, and employee discounts are offered.
Energetic Sous Chef | Lead the Line, Mentor & Elevate in Plymouth employer: Las Iguanas
Las Iguanas in Plymouth is an excellent employer that fosters a vibrant and supportive work culture, perfect for those looking to grow in the culinary field. With competitive pay, flexible working arrangements, and a strong emphasis on employee wellbeing, you will not only lead a talented kitchen team but also have the opportunity to mentor and elevate junior chefs, making a meaningful impact in their careers.
