At a Glance
- Tasks: Join our vibrant kitchen team and create delicious South American dishes.
- Company: Las Iguanas, a top-rated workplace known for its inclusive culture.
- Benefits: Enjoy 50% off food, flexible hours, and amazing perks like free meals and gym discounts.
- Why this job: Be part of a passionate team where your skills and individuality shine.
- Qualifications: Love for cooking and ability to thrive in a fast-paced environment.
- Other info: Opportunities for career growth and a supportive, fun workplace.
The predicted salary is between 981 - 1207 £ per month.
Join Our South American Adventure as a Chef. Are you a passionate and enthusiastic Chef, looking for an exciting opportunity in the hospitality industry? At Iguanas, we’re all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times ‘Best Places to Work 2024’, our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.
Why Join Las Iguanas?
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do As a Chef
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Support and guide kitchen assistants and porters.
- Ensuring your section is prepped and organised for service.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For
We don’t believe in “culture fit” we believe in adding to our culture! If you love cooking, thrive under pressure, and enjoy leading a team, we want to hear from you. Whether you’re an experienced Chef or looking for the next step in your career, we’ll support your growth. At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know we’re happy to help. Join the Las Iguanas family today and work somewhere awesome!
Apply now and bring your passion to the Las Iguanas kitchen!
Commis Chef in Newcastle upon Tyne employer: Las Iguanas
Contact Detail:
Las Iguanas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Newcastle upon Tyne
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, check out Las Iguanas' social media and website. This will help you understand their culture and values, so you can show how you fit right in.
✨Tip Number 2
Practice your cooking skills! If you get a chance, whip up some of your favourite dishes and be ready to talk about them. Show your passion for food and how you can bring that energy to the kitchen.
✨Tip Number 3
Network like a pro! Connect with current or former staff on LinkedIn or at local events. They can give you insider tips and maybe even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Las Iguanas family. Don’t miss out on this awesome opportunity!
We think you need these skills to ace Commis Chef in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Chef. We want to see your enthusiasm for creating delicious dishes!
Tailor Your Application: Make sure to customise your application to fit the role at Las Iguanas. Highlight any relevant experience and skills that align with our vibrant kitchen culture. We appreciate when you take the time to connect your background to what we do!
Be Yourself: We’re all about celebrating individuality, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our team’s dynamic!
Apply Through Our Website: For the best chance of joining our amazing team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to an exciting career with us!
How to prepare for a job interview at Las Iguanas
✨Know Your Ingredients
Before the interview, brush up on your knowledge of South American cuisine. Familiarise yourself with key ingredients and dishes that are popular in the region. This will not only show your passion for cooking but also demonstrate your commitment to the restaurant's theme.
✨Showcase Your Team Spirit
Las Iguanas values teamwork, so be ready to share examples of how you've successfully worked in a team before. Think about specific situations where you supported your colleagues or led a team during busy service times.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and ability to handle pressure. Be prepared to discuss how you would organise your section during a busy service or how you maintain cleanliness and hygiene in the kitchen.
✨Embrace Your Unique Style
Remember, they’re looking for individuality! Be yourself during the interview and express what makes your cooking style unique. Share your passion for food and how you can contribute to the vibrant culture at Las Iguanas.