Multiple Line Chef

Multiple Line Chef

Brighton Full-Time No home office possible
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At a Glance

  • Tasks: Create delicious dishes and lead a dynamic kitchen team in a vibrant environment.
  • Company: Join Las Iguanas, a top-rated workplace celebrating individuality and passion.
  • Benefits: Enjoy 50% off food, flexible hours, and amazing perks like free meals and gym discounts.
  • Why this job: Be part of a fun team that values your skills and supports your career growth.
  • Qualifications: Passion for cooking and experience in a fast-paced kitchen environment.
  • Other info: We celebrate diversity and offer support for everyone to thrive.

Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef

Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further At Iguanas, we\’re all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times \’Best Places to Work 2024\’, our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.

Why Join Las Iguanas?

We know that happy teams create the best experiences, so we offer:

  • A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there\’s a place for you in our kitchen

  • Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.

  • Flexible Working – Negotiable contracts to suit your lifestyle.

  • Referral Bonus – Get rewarded for bringing great people on board

  • Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs

  • Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.

  • Perks & Rewards – Free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment

  • Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers

What You\’ll Do as a Chef de Partie:

  • Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.

  • Work closely with the kitchen team to produce delicious dishes to specification.

  • Lead by example—coach, nurture, and develop junior team members.

  • Show off your knife skills and your experience.

  • Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.

Who We\’re Looking For:

We don\’t believe in \”culture fit\” – we believe in adding to our culture If you love cooking, thrive under pressure, and enjoy leading a team, we want to hear from you. Whether you\’re an experienced Chef or looking for the next step in your career, we\’ll support your growth.

At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know—we\’re happy to help.

Join the Las Iguanas family today and work somewhere awesome Don\’t just take our word for it—we\’ve been recognised in the Top 100 of the Sunday Times Best Places to Work 2024

Apply now and take the next step in your hospitality career

INDBOH

Multiple Line Chef employer: Las Iguanas

At Las Iguanas, we pride ourselves on being a vibrant and inclusive workplace where individuality is celebrated and every team member contributes to our dynamic kitchen culture. With fantastic benefits like 50% off food and drink, flexible working arrangements, and comprehensive career growth opportunities, we ensure that our chefs not only thrive in their roles but also enjoy a fulfilling work-life balance. Join us in creating memorable dining experiences while being part of a team that truly values your passion and skills.
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Contact Detail:

Las Iguanas Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Multiple Line Chef

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. You never know who might have a lead on a job at a vibrant place like Las Iguanas.

✨Tip Number 2

Show off your skills! If you get the chance, bring a dish you've created to share with potential employers. It’s a great way to demonstrate your passion and creativity in the kitchen.

✨Tip Number 3

Be ready for a trial shift! Many restaurants, including us, love to see how you work in a real kitchen environment. Prepare to showcase your teamwork and culinary skills under pressure.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be one step closer to joining our amazing team at Las Iguanas!

We think you need these skills to ace Multiple Line Chef

Organisational Skills
Team Leadership
Culinary Skills
Knife Skills
Hygiene Standards
Communication Skills
Ability to Work Under Pressure
Coaching and Mentoring
Attention to Detail
Collaboration
Adaptability
Time Management

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your love for cooking shine through! Share what excites you about being a chef and how you can bring that vibrant energy to our kitchen.

Tailor Your CV: Make sure your CV reflects the skills and experiences that match the Chef de Partie role. Highlight any relevant experience in fast-paced kitchens and your ability to lead a team—this is your chance to stand out!

Be Yourself: We want to see the real you! Don’t be afraid to show your personality in your application. We celebrate individuality, so let us know what makes you unique and how you can contribute to our culture.

Apply Through Our Website: For the best chance of joining our awesome team, make sure to apply directly through our website. It’s the easiest way for us to get your application and start the conversation about your future with us!

How to prepare for a job interview at Las Iguanas

✨Know Your Ingredients

Familiarise yourself with South American cuisine and the specific dishes that Las Iguanas is known for. Being able to discuss your favourite ingredients and how they can be used in their dishes will show your passion and knowledge.

✨Show Off Your Skills

Prepare to demonstrate your knife skills and cooking techniques during the interview. If possible, bring a portfolio of your previous work or even a dish you’ve created to showcase your culinary flair.

✨Team Spirit is Key

Emphasise your ability to work in a team and lead by example. Share examples of how you've coached or supported junior chefs in the past, as this aligns perfectly with what they’re looking for in a Chef de Partie.

✨Ask Questions

Prepare thoughtful questions about the kitchen culture and the team dynamics at Las Iguanas. This shows your genuine interest in becoming part of their vibrant environment and helps you assess if it’s the right fit for you.

Multiple Line Chef
Las Iguanas
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