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- Tasks: Assist in food prep, maintain safety standards, and support kitchen operations.
- Company: Las Iguanas is a vibrant South American-inspired cantina known for its energetic atmosphere.
- Benefits: Enjoy 50% off food, flexible hours, free meals on shift, and wellness support.
- Why this job: Join a fun team at a top-rated workplace, where passion for food meets creativity.
- Qualifications: No prior experience needed, just a love for food and teamwork.
- Other info: Flexible contracts and referral bonuses available.
The predicted salary is between 20000 - 30000 £ per year.
Join to apply for the Commis Chef role at Las Iguanas. Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we’re all about creating memorable experiences, vibrant energy, and a sense of escape. As a Sunday Times ‘Best Places to Work 2024’, our South American-inspired urban cantina is where passion meets flavour, and our team is the beating heart of our establishment.
Why Las Iguanas?
- 50% Employee Discount off food and drink across all Big Table Group Brands.
- 25% Friends and Family Discount.
- Negotiable contracts and flexible working opportunities are available.
- Referral bonus.
- We Care program including 24/7 virtual GP, second medical opinion, mental health support and counseling, Get Fit Program, and healthy diet support.
- Free meals on shift.
- Access to wages before pay day.
- Salary Finance - access to savings and loans.
- Discounted Gym Membership.
- Discounts on Merlin Entertainment, Alton Towers, Legoland etc.
- Spend and save giving access to hundreds of online retailers, with the added bonus of 10% cashback.
As a Commis Chef, you will be responsible for:
- Assist in the food preparation process.
- Contribute to maintaining kitchen and food safety standards.
- Help with deliveries and restocking.
- Understand basic food hygiene practices.
- Love working as part of a team.
- Be adaptable to changing menus.
- Be a genuine ‘Foodie’.
Skills: Teamwork
Seniority level: Entry level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Restaurants
Commis Chef employer: Las Iguanas
Contact Detail:
Las Iguanas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Show your passion for food and cooking during any interactions. Whether it's in a casual conversation or during an interview, let your enthusiasm shine through. This role is all about being a 'Foodie', so share your favourite dishes or culinary experiences to connect with the team.
✨Tip Number 2
Familiarise yourself with South American cuisine and the specific dishes served at Las Iguanas. This knowledge will not only impress during interviews but also demonstrate your commitment to the role and the brand's identity.
✨Tip Number 3
Network with current or former employees of Las Iguanas if possible. They can provide valuable insights into the company culture and what the team looks for in a Commis Chef, giving you an edge in your application.
✨Tip Number 4
Be prepared to discuss your teamwork skills and adaptability. In a busy kitchen environment, these traits are crucial, so think of examples from past experiences where you've successfully worked as part of a team or adapted to changes.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Commis Chef position at Las Iguanas. Understand the responsibilities and skills required, such as teamwork and food hygiene practices.
Tailor Your CV: Craft your CV to highlight relevant experience in the kitchen or hospitality industry. Emphasise any previous roles that involved food preparation, teamwork, or adaptability to changing menus.
Write a Compelling Cover Letter: In your cover letter, express your passion for food and the hospitality industry. Mention why you want to work at Las Iguanas specifically and how you align with their values of creating memorable experiences.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Las Iguanas
✨Show Your Passion for Food
As a Commis Chef, it's essential to demonstrate your love for food and cooking. Be prepared to discuss your favourite dishes, cooking techniques, and any culinary experiences that have shaped your passion. This will show the interviewers that you are genuinely enthusiastic about the role.
✨Highlight Teamwork Skills
Since this role requires working closely with others, emphasise your ability to collaborate effectively in a team. Share examples of past experiences where you successfully worked as part of a team, especially in a kitchen or fast-paced environment.
✨Understand Food Safety Standards
Familiarise yourself with basic food hygiene practices and safety standards. During the interview, be ready to discuss how you would maintain cleanliness and safety in the kitchen, as this is crucial for any culinary position.
✨Be Adaptable and Open-Minded
The ability to adapt to changing menus and kitchen demands is vital. Prepare to discuss how you've handled changes in previous roles or how you would approach new challenges in the kitchen. This will show that you can thrive in a dynamic environment like Las Iguanas.
