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For Companies At a Glance
- Tasks: Take ownership of your section and deliver amazing food in a vibrant kitchen.
- Company: Las Iguanas, where bold flavours and teamwork create a unique dining experience.
- Benefits: Hourly pay, Tronc opportunities, and fantastic discounts on food and drink.
- Other info: Embrace individuality and grow your career in a lively environment.
- Why this job: Join a fun, fast-paced kitchen and develop your culinary skills with a supportive team.
- Qualifications: Solid kitchen experience and a passion for food and teamwork.
The predicted salary is between 25000 - 30000 £ per year.
About the Role
At Las Iguanas, our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we're all about food, fast pace and big personality. As a Chef de Partie, you'll take ownership of your section, delivering consistently great food while working alongside a high-energy kitchen team. You'll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking and presentation.
We're looking for a Chef de Partie who thrives in a fast-paced kitchen, takes pride in their craft, and enjoys being part of a close-knit team. You'll have solid kitchen experience, a strong work ethic, and the confidence to run your section with pace and precision. If you love food, enjoy working as part of a close-knit team, and thrive in a fast-paced kitchen environment, you could be exactly who we're looking for.
If you have a genuine love for food, a positive attitude, and a great team mindset, and if you enjoy working behind the scenes to create something special on the plate, we'd love to welcome you into the kitchen. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time.
You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. If you’re ready to develop your skills, work with bold flavours, and grow your career in a kitchen that’s all about teamwork, fun and flavour – Las Iguanas is the place for you.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends
Chef de Partie employer: Las Iguanas
Contact Detail:
Las Iguanas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by Las Iguanas for a meal. This way, you can soak up the atmosphere and get a feel for the team dynamic. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Show off your skills! During any practical assessments or trial shifts, don’t just cook – let your personality shine through. Bring that passion for food and teamwork to the forefront, and make sure they see how you thrive in a fast-paced environment.
✨Tip Number 3
Connect with the team! If you get the chance, chat with current staff during your visit or interview. Ask them about their experiences and share your own. Building rapport can really help you stand out as a team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us online.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your experiences and what excites you about working in a kitchen. We want to see that enthusiasm for the culinary arts!
Highlight Teamwork Skills: Since we’re all about being part of a close-knit team, make sure to mention any teamwork experiences you've had. Talk about how you’ve supported others in busy environments and how you thrive when working alongside your colleagues.
Be Yourself: We value individuality, so don’t be afraid to let your personality come through in your application. Whether it’s your unique cooking style or your approach to challenges, we want to know what makes you, you!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your amazing skills and passion for the role of Chef de Partie at Las Iguanas!
How to prepare for a job interview at Las Iguanas
✨Know Your Flavours
Before the interview, brush up on Latin American cuisine and the specific dishes Las Iguanas is known for. Being able to discuss your favourite flavours and how you can incorporate them into your cooking will show your passion and knowledge.
✨Show Off Your Team Spirit
Las Iguanas values teamwork, so be ready to share examples of how you've worked effectively in a kitchen team. Highlight any experiences where you supported junior members or led by example during busy services.
✨Demonstrate Your Craft
Prepare to talk about your kitchen experience in detail. Discuss specific techniques you excel at, how you maintain high standards in food prep and presentation, and any challenges you've overcome in a fast-paced environment.
✨Bring the Energy
Las Iguanas thrives on a vibrant atmosphere, so let your personality shine through during the interview. Show enthusiasm for the role and the kitchen environment, and don’t hesitate to express your love for food and cooking!