At a Glance
- Tasks: Assist in food prep and maintain kitchen safety in a vibrant urban cantina.
- Company: Exciting urban cantina in Cambridge with a dynamic team.
- Benefits: Employee discounts, flexible hours, and health support programs.
- Why this job: Join a passionate team and elevate your culinary skills in a fast-paced environment.
- Qualifications: Team player with a passion for food and eagerness to learn.
- Other info: Perfect opportunity to kickstart your culinary journey with urban flair.
The predicted salary is between 1000 - 1200 £ per month.
A vibrant urban cantina in Cambridge is seeking a dynamic Commis Chef to join its team. In this role, you will assist in food preparation, maintain kitchen safety standards, and adapt to changing menus. Ideal candidates will be team players, eager to learn, and passionate about food.
Enjoy perks like employee discounts, flexible working hours, and health support programs. This is an exciting opportunity to infuse your culinary journey with urban flair.
Commis Chef — Fast-Paced Kitchen, Team-Driven in Cambridge employer: Las Iguanas
Contact Detail:
Las Iguanas Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef — Fast-Paced Kitchen, Team-Driven in Cambridge
✨Tip Number 1
Network with fellow chefs and kitchen staff. Attend local culinary events or workshops to meet people in the industry. Building connections can lead to job opportunities that aren't always advertised.
✨Tip Number 2
Show your passion for food during interviews. Bring up your favourite dishes, cooking techniques, or even recent culinary trends. This will demonstrate your enthusiasm and commitment to the role.
✨Tip Number 3
Be ready to showcase your skills in a practical test. Many kitchens will ask you to prepare a dish on the spot. Practise your knife skills and speed to impress during these assessments.
✨Tip Number 4
Apply through our website for the best chance at landing the job. We keep our listings updated and often have exclusive opportunities that you won't find elsewhere. Don't miss out!
We think you need these skills to ace Commis Chef — Fast-Paced Kitchen, Team-Driven in Cambridge
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary journey. We want to see your enthusiasm and how it aligns with our vibrant kitchen culture.
Highlight Teamwork Skills: Since we’re all about being team-driven, make sure to emphasise your ability to work well with others. Mention any past experiences where you collaborated in a kitchen or any other team environment. We value those who can contribute positively to our dynamic team!
Be Adaptable: In a fast-paced kitchen, things can change quickly! Use your application to demonstrate your adaptability. Share examples of how you've successfully handled changes in menus or unexpected challenges in previous roles. We love candidates who can roll with the punches!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team at the cantina!
How to prepare for a job interview at Las Iguanas
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the role. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.
✨Show Your Team Spirit
Since this is a team-driven environment, be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate and collaborate effectively in a fast-paced kitchen setting.
✨Embrace Adaptability
The job mentions adapting to changing menus, so be prepared to discuss how you've handled changes in previous roles. Share specific instances where you quickly adjusted to new recipes or kitchen demands.
✨Ask About the Culture
Show your interest in the cantina's vibe by asking questions about the team dynamics and kitchen culture. This not only demonstrates your enthusiasm but also helps you gauge if it’s the right fit for you.