Las Iguanas Sherwood in the UK is seeking a confident Sous Chef to lead in a fast‑paced, high‑volume kitchen.
You will work closely with the Head Chef, mentor junior chefs and deliver consistently great dishes while upholding safety and hygiene standards.
The role offers a lively team, competitive pay with service bonuses and real opportunities to develop your skills and progress. Join a culture that rewards energy, teamwork and ambition.
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Sous Chef: Lead, Mentor & Deliver Bold Latin Flavors in Newark on Trent employer: Las Iguanas Sherwood
Las Iguanas Sherwood offers a vibrant and dynamic work environment where creativity and passion for Latin American cuisine thrive. As a Chef de Partie, you will not only lead kitchen operations but also have the opportunity to mentor and grow alongside a supportive team, ensuring your culinary skills are honed in a fast-paced setting. With a focus on teamwork and excellence, we provide a unique chance to be part of an exciting culinary adventure in Newark.
