Las Iguanas is hiring a Chef de Partie to take ownership of a kitchen section, delivering consistently high-quality dishes in a fast-paced environment. You will lead by example, supervise junior staff, and maintain high standards of prep, cooking, and presentation.
The role emphasizes teamwork, pride in craft, and growth within a lively Latin American-inspired kitchen. Flexible contracts and opportunities to develop with our production and development programs are highlighted.
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Chef de Partie: Lead a Fast-Paced Kitchen Team employer: Las Iguanas Sherwood
Las Iguanas Sherwood offers a vibrant and dynamic work environment where creativity and passion for Latin American cuisine thrive. As a Chef de Partie, you will not only lead kitchen operations but also have the opportunity to mentor and grow alongside a supportive team, ensuring your culinary skills are honed in a fast-paced setting. With a focus on teamwork and excellence, we provide a unique chance to be part of an exciting culinary adventure in Newark.