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- Tasks: Create delicious dishes and lead a vibrant kitchen team.
- Company: Join the award-winning Las Iguanas, known for its lively atmosphere.
- Benefits: Enjoy 50% off meals, flexible hours, and career development opportunities.
- Why this job: Be part of a passionate team in a fun, fast-paced environment.
- Qualifications: Looking for enthusiastic leaders with a love for food and teamwork.
- Other info: Celebrate individuality and enjoy perks like early wage access and team parties.
The predicted salary is between 25000 - 30000 £ per year.
Join Our South American Adventure as a Sous Chef. Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we're all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times 'Best Places to Work 2024', our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.
Why Las Iguanas? We know that happy teams create great guest experiences, so we offer:
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there's a place for you in our kitchen!
- 50% Employee Discount – Enjoy discounts across Big Table Group brands, plus 25% off for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.
- Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, counselling, fitness & diet plans.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
As a Sous Chef, you will:
- Create a wide range of dishes – From starters to desserts, delivering quality every time.
- Work as a team – Keep up the pace and energy in the kitchen.
- Ensure safety & hygiene – Always maintaining the highest food safety standards.
- Communicate & stay organised – Keep the kitchen running smoothly under pressure.
- Guide & mentor junior chefs – Share your skills and help the team develop & grow.
Who We're Looking For: At Las Iguanas, we don't just look for experience—we look for leaders. If you're a strong communicator, passionate about food and developing people and thrive in a fast-paced environment, we want to hear from you.
At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know— we're happy to help.
Join the Las Iguanas family today and work somewhere awesome! Don't just take our word for it— we've been recognised in the Top 100 of the Sunday Times Best Places to Work 2024! Apply now and take the next step in your hospitality career!
Sous Chef in London employer: Las Iguanas Limited
Contact Detail:
Las Iguanas Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in London
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do a trial shift at a restaurant. This not only shows your commitment but also gives you a chance to showcase your skills and fit into the team.
✨Tip Number 3
Be ready to chat! When you apply through our website, make sure you're prepared for a casual conversation about your passion for food and leadership. We love to see that enthusiasm shine through!
✨Tip Number 4
Follow up! After applying, don’t hesitate to drop us a message to express your excitement about the role. A little nudge can go a long way in showing your interest and determination.
We think you need these skills to ace Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share your culinary journey and what excites you about working in a vibrant kitchen like ours at Las Iguanas.
Highlight Your Leadership Skills: We’re looking for leaders who can guide and mentor junior chefs. Make sure to include examples of how you've led a team or helped others grow in their culinary skills. We want to see that you can keep the energy up!
Be Organised and Clear: In a fast-paced environment, communication is key. Keep your application clear and organised, just like you would in the kitchen. This shows us you can handle pressure and keep things running smoothly.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to stay updated on your progress. Plus, it shows you’re keen to join the Las Iguanas family!
How to prepare for a job interview at Las Iguanas Limited
✨Know Your Dishes
Before the interview, brush up on the South American cuisine that Las Iguanas is known for. Be ready to discuss your favourite dishes and how you would put your own spin on them. This shows your passion for food and creativity in the kitchen.
✨Show Your Leadership Skills
As a Sous Chef, you'll be guiding junior chefs. Prepare examples of how you've successfully led a team in the past. Share specific instances where you mentored someone or improved team dynamics—this will highlight your leadership qualities.
✨Emphasise Teamwork
Las Iguanas values teamwork, so be prepared to talk about your experiences working in a fast-paced kitchen environment. Discuss how you handle pressure and maintain communication with your team to keep things running smoothly.
✨Ask Thoughtful Questions
At the end of the interview, ask questions that show your interest in the company culture and growth opportunities. Inquire about their We Care programme or how they support career development—this demonstrates that you're not just looking for a job, but a place to grow.