At a Glance
- Tasks: Prepare and cook vibrant dishes in a fast-paced kitchen environment.
- Company: Join the lively team at Las Iguanas, celebrating Latin American flavours.
- Benefits: Enjoy flexible working, amazing discounts, and career growth opportunities.
- Other info: Join us for team celebrations and competitions while honing your skills.
- Why this job: Be part of a supportive kitchen family and unleash your culinary passion.
- Qualifications: A love for food and teamwork; experience is a bonus but not essential.
The predicted salary is between 12 - 15 £ per hour.
Join Our South American Adventure as a Chef at Las Iguanas, where our food brings the party to life. Inspired by the bold, vibrant flavours of Latin America, our kitchens focus on fresh ingredients, energetic teamwork, and a serious passion for flavour.
As a Chef, you’ll be at the heart of the action preparing and cooking dishes that are packed with colour and personality, maintaining high standards, and working as part of a close kitchen team that thrives in a fast-paced environment. Every service is about precision, pride, and keeping the energy high.
We’re looking for a Chef who loves cooking great food, works well under pressure, and enjoys being part of a lively, supportive team. Whether you’re developing your skills or bringing solid experience, we value attitude, teamwork, and a real love for what you do.
If you’re ready to sharpen your craft, work with bold flavours, and be part of a kitchen that feels more like a family than a workplace, Las Iguanas is the place to be.
Benefits
- Hourly pay and opportunity to earn Tronc.
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Support and guide kitchen assistants and porters.
- Ensure your section is prepped and organised for service.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For
We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
If you love food, enjoy working as part of a team, and thrive in a fast-paced kitchen environment, you could be exactly who we’re looking for. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time.
You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We don’t need loads of experience—just a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the kitchen.
Apply now and bring your passion to the Las Iguanas kitchen!
Chef in Basingstoke employer: Las Iguanas Limited
At Las Iguanas, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. Our chefs enjoy flexible working arrangements, competitive pay, and numerous perks including generous discounts and career growth opportunities through fully funded apprenticeships. Join our passionate kitchen team where your love for food and teamwork will be celebrated, making every day feel like a family gathering rather than just a job.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Basingstoke
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into Las Iguanas and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the team spirit and help you connect during your interview.
✨Tip Number 2
Show off your passion for food! When you’re in the interview, don’t just talk about your skills—share stories about your favourite dishes or cooking experiences. Let them see that you’re not just a chef, but a foodie at heart!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to cook something on the spot, embrace it! This is your chance to shine and show how you handle pressure while whipping up delicious dishes.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and benefits right there, making it easier for you to tailor your approach.
We think you need these skills to ace Chef in Basingstoke
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion for food, especially if they relate to vibrant flavours or teamwork in the kitchen.
Highlight Teamwork Skills:We’re all about working together at Las Iguanas, so make sure to mention any past experiences where you thrived in a team. Whether it was in a kitchen or another fast-paced environment, show us how you contribute to a supportive atmosphere.
Keep It Personal and Authentic:Don’t be afraid to let your personality come through in your application. We want to know who you are beyond your skills—share a bit about yourself and what makes you excited about joining our kitchen family!
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Las Iguanas Limited
✨Know Your Flavours
Before your interview, brush up on the bold flavours and dishes typical of South American cuisine. Being able to discuss your favourite ingredients or dishes will show your passion for food and help you connect with the team.
✨Showcase Your Team Spirit
Las Iguanas values teamwork, so be ready to share examples of how you've worked well in a kitchen environment. Talk about times when you supported your colleagues or contributed to a positive atmosphere during busy services.
✨Prepare for a Fast-Paced Environment
Expect questions about how you handle pressure and maintain high standards during busy shifts. Think of specific scenarios where you thrived under pressure and kept the energy high, as this will demonstrate your suitability for their lively kitchen.
✨Ask About Growth Opportunities
Show your enthusiasm for career development by asking about training programs or apprenticeships they offer. This not only highlights your ambition but also aligns with their commitment to helping you sharpen your craft.
