At a Glance
- Tasks: Lead your section in a fast-paced kitchen, creating delicious dishes with a vibrant team.
- Company: Las Iguanas, where bold flavours and teamwork come together.
- Benefits: Flexible hours, 50% off food, career growth opportunities, and wellness support.
- Other info: Be part of a supportive team with exciting celebrations and rewards.
- Why this job: Join a fun, inclusive kitchen and develop your culinary skills while enjoying great perks.
- Qualifications: Experience in a kitchen and a passion for food and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
Join Our South American Adventure as a Chef de Partie at Las Iguanas, where our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we’re all about food, fast pace, and big personality. Our Chef de Parties play a key role in keeping the fiesta flowing.
As a Chef de Partie, you’ll take ownership of your section, delivering consistently great food while working alongside a high-energy kitchen team. You’ll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking, and presentation.
We’re looking for a Chef de Partie who thrives in a fast-paced kitchen, takes pride in their craft, and enjoys being part of a close-knit team. You’ll have solid kitchen experience, a strong work ethic, and the confidence to run your section with pace and precision.
If you’re ready to develop your skills, work with bold flavours, and grow your career in a kitchen that’s all about teamwork, fun, and flavour — Las Iguanas is the place for you.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.
- Perks & Rewards – Free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef de Partie:
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture, and develop junior team members.
- Show off your knife skills and your experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
If you love food, enjoy working as part of a close-knit team, and thrive in a fast-paced kitchen environment, you could be exactly who we’re looking for. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do.
We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
What’s the process?
Application → CV review → interview → offer and onboarding.
If you have a genuine love for food, a positive attitude, and a great team mindset, we’d love to welcome you into the kitchen. Apply now and take the next step in your hospitality career!
Compensation: To be discussed
Chef de Partie in Royal Leamington Spa employer: Las Iguanas Leamington Spa
At Las Iguanas, we pride ourselves on creating a vibrant and inclusive work environment where our Chef de Partie can thrive. With a focus on teamwork, personal growth, and a passion for bold flavours, we offer fantastic benefits including flexible working hours, career development opportunities, and generous discounts across all our brands. Join us in a fast-paced kitchen that celebrates individuality and fosters a supportive atmosphere, making it an excellent place to advance your culinary career.
Contact Details:
Las Iguanas Leamington Spa Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Royal Leamington Spa
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop into Las Iguanas for a meal. Check out the atmosphere and the food. It’ll give you a feel for the place and help you chat about it during your interview.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a video of you in action. This is your chance to shine and show how you can contribute to the team with your culinary flair.
✨Tip Number 3
Be ready to talk teamwork! Share examples of how you’ve worked with others in a busy kitchen. Highlight your ability to support junior chefs and keep the energy high – that’s what they’re looking for!
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the team culture, training opportunities, and how they celebrate success. It shows you’re genuinely interested in being part of the Las Iguanas family.
We think you need these skills to ace Chef de Partie in Royal Leamington Spa
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working in a kitchen. We want to see that you’re not just looking for a job, but that you genuinely enjoy being part of a culinary team.
Highlight Your Team Spirit:Since we’re all about teamwork at Las Iguanas, make sure to mention your experience working in a close-knit kitchen environment. Talk about how you’ve supported your colleagues and contributed to a positive atmosphere. We love seeing candidates who thrive in a collaborative setting!
Be Specific About Your Skills:Don’t just say you have kitchen experience—give us the details! Mention specific skills, like your knife skills or any particular cuisines you excel in. This helps us understand what you bring to the table and how you can contribute to our vibrant kitchen culture.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your personality and passion right from the start. Plus, it shows us you’re serious about joining our team!
How to prepare for a job interview at Las Iguanas Leamington Spa
✨Know Your Flavours
Before the interview, brush up on South American cuisine and the bold flavours that Las Iguanas is known for. Be ready to discuss your favourite dishes and how you can bring your own twist to their menu.
✨Show Off Your Skills
Prepare to demonstrate your knife skills and cooking techniques. If possible, bring a portfolio of your previous work or photos of dishes you've created. This will show your passion and expertise in the kitchen.
✨Team Spirit is Key
Las Iguanas values teamwork, so be prepared to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve coached or supported junior team members, as this aligns with their expectations.
✨Ask About Growth Opportunities
Show your enthusiasm for career development by asking about training programs and growth opportunities within the company. This demonstrates your commitment to improving your skills and contributing to the team long-term.
