At a Glance
- Tasks: Lead your section in a fast-paced kitchen, delivering delicious dishes and supporting your team.
- Company: Join Las Iguanas, where vibrant flavours and teamwork create an exciting culinary adventure.
- Benefits: Enjoy 50% off food, flexible working hours, and amazing perks like free meals and gym discounts.
- Other info: Inclusive workplace with career growth opportunities and support for your wellbeing.
- Why this job: Be part of a close-knit team, develop your skills, and thrive in a fun, energetic environment.
- Qualifications: Solid kitchen experience, strong work ethic, and a passion for food and teamwork.
The predicted salary is between 12 - 15 £ per hour.
Join Our South American Adventure as a Chef de Partie at Las Iguanas, where our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we’re all about food, fast pace, and big personality. As a Chef de Partie, you’ll take ownership of your section, delivering consistently great food while working alongside a high-energy kitchen team.
You’ll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking, and presentation. We’re looking for a Chef de Partie who thrives in a fast-paced kitchen, takes pride in their craft, and enjoys being part of a close-knit team. You’ll have solid kitchen experience, a strong work ethic, and the confidence to run your section with pace and precision.
If you’re ready to develop your skills, work with bold flavours, and grow your career in a kitchen that’s all about teamwork, fun, and flavour — Las Iguanas is the place for you.
Why Join Las Iguanas?- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.
- Perks & Rewards – Free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture, and develop junior team members.
- Show off your knife skills and your experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
If you love food, enjoy working as part of a close-knit team, and thrive in a fast-paced kitchen environment, you could be exactly who we’re looking for. At Las Iguanas, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time.
You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs. If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.
Thinking about using AI tools for your application? They can help you get started, but what really stands out to us is you – your enthusiasm, teamwork, and willingness to get stuck in.
If you have a genuine love for food, a positive attitude, and a great team mindset, we’d love to welcome you into the kitchen. Apply now and take the next step in your hospitality career!
Chef de Partie in Cambridge employer: Las Iguanas Cambridge
Las Iguanas is an exceptional employer that celebrates individuality and fosters a vibrant work culture, making it the perfect place for passionate chefs to thrive. With flexible working options, generous discounts, and comprehensive wellbeing support, employees are encouraged to grow their skills and advance their careers in a fast-paced, close-knit kitchen environment. Join us to be part of a team that values creativity, teamwork, and fun while delivering bold flavours inspired by Latin America.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Cambridge
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into Las Iguanas for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team dynamic. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Practice your knife skills and cooking techniques! Since you're aiming for a Chef de Partie role, be ready to showcase your culinary prowess during the interview. Maybe even whip up a signature dish to impress them!
✨Tip Number 3
Be prepared to chat about teamwork! Las Iguanas values a close-knit kitchen, so think of examples where you've worked well with others. Share how you’ve supported junior team members or led by example in busy services.
✨Tip Number 4
Don’t forget to show your passion for food! During the interview, let your enthusiasm shine through. Talk about your favourite dishes, ingredients, or culinary experiences that have shaped your love for cooking. We want to see that fire in your belly!
We think you need these skills to ace Chef de Partie in Cambridge
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and working in a kitchen. We want to see that you’re not just looking for a job, but that you genuinely care about the culinary craft.
Highlight Your Team Spirit:Since we’re all about teamwork at Las Iguanas, make sure to mention your experience working in a close-knit team. Talk about how you’ve supported your colleagues in the past and how you can contribute to our vibrant kitchen culture. We love a good team player!
Be Specific About Your Skills:Don’t just say you have kitchen experience—give us the details! Mention specific skills, like your knife skills or any particular cuisines you excel in. This helps us understand what you bring to the table and how you can lead your section with pace and precision.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our Las Iguanas family!
How to prepare for a job interview at Las Iguanas Cambridge
✨Know Your Flavours
Before the interview, brush up on South American cuisine and the bold flavours that Las Iguanas is known for. Be ready to discuss your favourite dishes and how you can bring your own twist to the menu.
✨Show Off Your Skills
Prepare to talk about your kitchen experience and specific techniques you excel at, especially knife skills and cooking methods. Bring examples of how you've led a team or trained junior chefs in previous roles.
✨Emphasise Teamwork
Las Iguanas values a close-knit team, so be sure to highlight your ability to work collaboratively in a fast-paced environment. Share stories that showcase your teamwork and how you support your colleagues during busy services.
✨Ask Questions
At the end of the interview, don’t hesitate to ask questions about the kitchen culture, training opportunities, or how they celebrate team achievements. This shows your genuine interest in being part of their vibrant kitchen.
