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- Tasks: Prepare and cook vibrant dishes packed with flavour in a lively kitchen.
- Company: Las Iguanas, where food brings the party to life.
- Benefits: Hourly pay, Tronc opportunities, and amazing discounts on food and drink.
- Other info: Celebrate individuality and enjoy a supportive kitchen family.
- Why this job: Join a passionate team and sharpen your culinary skills in a fun environment.
- Qualifications: Love for cooking, teamwork, and ability to thrive under pressure.
The predicted salary is between 12 - 15 £ per hour.
Join Our South American Adventure as a Chef at Las Iguanas, where our food brings the party to life. Inspired by the bold, vibrant flavours of Latin America, our kitchens focus on fresh ingredients, energetic teamwork, and a serious passion for flavour.
As a Chef at Las Iguanas, you’ll be at the heart of the action preparing and cooking dishes that are packed with colour and personality, maintaining high standards, and working as part of a close kitchen team that thrives in a fast-paced environment. Every service is about precision, pride, and keeping the energy high.
We’re looking for a Chef who loves cooking great food, works well under pressure, and enjoys being part of a lively, supportive team. Whether you’re developing your skills or bringing solid experience, we value attitude, teamwork, and a real love for what you do.
If you’re ready to sharpen your craft, work with bold flavours, and be part of a kitchen that feels more like a family than a workplace, Las Iguanas is the place to be.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc.
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends.
Commis Chef employer: Las Iguanas Bristol Harbourside
Contact Detail:
Las Iguanas Bristol Harbourside Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the vibe of Las Iguanas! Before you apply, check out their social media and website to understand their culture and food. This will help you tailor your approach and show that you're genuinely interested in being part of their lively kitchen team.
✨Tip Number 2
Network like a pro! Reach out to current or former staff on platforms like LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Las Iguanas. Personal connections can make a huge difference!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to your interview or share a video of you cooking. This not only demonstrates your passion for food but also gives them a taste of what you can bring to the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Las Iguanas family. Don’t forget to highlight your teamwork skills and love for vibrant flavours!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share what excites you about food and how you connect with the vibrant flavours of Latin America. We want to see your personality and passion come alive on the page.
Highlight Teamwork Experience: Since we thrive on teamwork in our kitchens, make sure to mention any previous experiences where you worked closely with others. Whether it’s in a professional kitchen or a different setting, we value collaboration and a supportive spirit!
Keep It Energetic and Engaging: Your application should reflect the lively atmosphere of Las Iguanas! Use an upbeat tone and keep your writing engaging. We’re looking for someone who can bring that same energy to our kitchen, so let it show in your words.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re serious about joining our culinary family at Las Iguanas!
How to prepare for a job interview at Las Iguanas Bristol Harbourside
✨Know Your Flavours
Before your interview, brush up on the bold and vibrant flavours of Latin American cuisine. Be ready to discuss your favourite dishes and how you can bring that passion to the kitchen at Las Iguanas. Showing genuine enthusiasm for the food will definitely impress!
✨Teamwork is Key
Las Iguanas thrives on energetic teamwork, so be prepared to share examples of how you've worked well in a team before. Think about times when you’ve supported your colleagues or contributed to a positive kitchen environment. This will show that you’re not just a great cook, but also a great teammate.
✨Stay Cool Under Pressure
Working in a fast-paced kitchen can be intense, so think of specific instances where you’ve successfully handled pressure. Whether it was during a busy service or a challenging dish, sharing these experiences will demonstrate your ability to keep the energy high while maintaining quality.
✨Show Your Passion
Las Iguanas values a real love for cooking, so let your passion shine through during the interview. Talk about what inspires you in the kitchen, any culinary adventures you’ve had, and how you plan to sharpen your craft. A genuine love for food will resonate with the interviewers!