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- Tasks: Lead your section in a fast-paced kitchen, delivering amazing food with flair.
- Company: Join the vibrant team at Las Iguanas, inspired by Latin American culture.
- Benefits: Enjoy hourly pay, tips, and fantastic discounts on food and drink.
- Other info: Celebrate individuality and thrive in a dynamic, energetic environment.
- Why this job: Be part of a fun, close-knit team while developing your culinary skills.
- Qualifications: Solid kitchen experience and a passion for cooking are essential.
The predicted salary is between 12 - 15 £ per hour.
Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef At Las Iguanas, our kitchens bring the heat. Inspired by the bold flavours and vibrant cultures of Latin America, we’re all about food, fast pace and big personality and our Chef de Parties play a key role in keeping the fiesta flowing.
As a Chef de Partie, you’ll take ownership of your section, delivering consistently great food while working alongside a high‑energy kitchen team. You’ll lead by example during busy services, support junior team members, and help keep standards high across prep, cooking and presentation.
We’re looking for a Chef De Partie who thrives in a fast‑paced kitchen, takes pride in their craft, and enjoys being part of a close‑knit team. You’ll have solid kitchen experience, a strong work ethic, and the confidence to run your section with pace and precision.
If you’re ready to develop your skills, work with bold flavours, and grow your career in a kitchen that’s all about teamwork, fun and flavour — Las Iguanas is the place for you.
Why Join Las Iguanas?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends
Chef de Partie employer: Las Iguanas Bristol Harbourside
Contact Detail:
Las Iguanas Bristol Harbourside Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop into Las Iguanas for a meal. This way, you can soak up the atmosphere and get a feel for the team dynamic. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Show off your skills! During the interview, be ready to talk about your past experiences in the kitchen. Share specific examples of how you've handled busy services or supported your team. We love hearing about your passion for food and teamwork!
✨Tip Number 3
Ask questions that matter! When you're chatting with the hiring team, don’t hesitate to ask about their kitchen culture or how they celebrate individuality. It shows you’re keen to fit in and contribute to the fun and flavour at Las Iguanas.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s get this fiesta started!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and bold flavours shine through. Share your experiences with Latin American cuisine or any special dishes you’ve mastered. We want to see that you’re not just a chef, but someone who truly enjoys the art of cooking!
Highlight Your Team Spirit: Since we’re all about teamwork at Las Iguanas, make sure to mention your experience working in a fast-paced kitchen environment. Talk about how you’ve supported your colleagues and led by example during busy services. We’re looking for someone who thrives in a close-knit team!
Be Precise and Clear: In your written application, clarity is key! Use straightforward language and structure your thoughts well. This shows us that you can communicate effectively, which is essential in a bustling kitchen. Keep it professional but let your personality come through!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our vibrant team at Las Iguanas!
How to prepare for a job interview at Las Iguanas Bristol Harbourside
✨Know Your Flavours
Before the interview, brush up on the bold flavours and dishes typical of South American cuisine. Being able to discuss your favourite ingredients or dishes will show your passion for the role and help you connect with the interviewers.
✨Showcase Your Team Spirit
Las Iguanas values teamwork, so be ready to share examples of how you've worked effectively in a kitchen team. Highlight any experiences where you supported junior members or led by example during busy services.
✨Demonstrate Your Craft
Prepare to talk about your kitchen experience in detail. Discuss specific techniques you excel at, how you maintain high standards in prep and presentation, and any challenges you've overcome in a fast-paced environment.
✨Bring the Energy
Since the kitchen is all about high energy, make sure to convey your enthusiasm during the interview. A positive attitude and a genuine excitement for the role can set you apart from other candidates.