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- Tasks: Create delicious dishes and lead a vibrant kitchen team in a fast-paced environment.
- Company: Join the dynamic Las Iguanas family, celebrating individuality and passion.
- Benefits: Enjoy 50% off food, flexible hours, and amazing perks like free meals and gym discounts.
- Other info: Opportunities for career growth and a commitment to inclusivity and support.
- Why this job: Be part of a fun, supportive team where your culinary skills can shine and grow.
- Qualifications: Passion for cooking and experience in a kitchen, with leadership skills preferred.
The predicted salary is between 981 - 1207 £ per month.
Join Our South American Adventure as a Chef / Chef De Partie / Grill Chef / Taco Chef. Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we’re all about creating memorable experiences, vibrant energy, and a sense of discovery. Our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment.
Why Join Las Iguanas?
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring skill and passion, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Flexible Working – Negotiable contracts to suit your lifestyle.
- Referral Bonus – Get rewarded for bringing great people on board!
- Career Growth – Fully funded Production Chef Level 2 apprenticeships and development programs.
- Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more.
- Perks & Rewards – Free meals on shift, referral bonuses, access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
What You’ll Do as a Chef / Chef De Partie / Grill Chef / Taco Chef
- Organise, coordinate, and deliver service across one or more sections in our fast-paced kitchen.
- Work closely with the kitchen team to produce delicious dishes to specification.
- Lead by example—coach, nurture, and develop junior team members.
- Show off your knife skills and your experience.
- Maintain a spotless kitchen, ensuring the highest standards of cleanliness and hygiene.
Who We’re Looking For:
We don’t believe in ‘culture fit’ – we believe in adding to our culture! If you love cooking, thrive under pressure, and enjoy leading a team, we want to hear from you. Whether you’re an experienced Chef or looking for the next step in your career, we’ll support your growth. At Las Iguanas, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know—we’re happy to help. Join the Las Iguanas family today and work somewhere awesome! Apply now and take the next step in your hospitality career!
Chef de Partie in Bristol employer: Las Iguanas Bristol Harbourside
Contact Detail:
Las Iguanas Bristol Harbourside Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Bristol
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, check out Las Iguanas' social media and website. Understanding their culture and menu will help you connect with the team and show off your passion for South American cuisine.
✨Tip Number 2
Practice your knife skills! If you're applying for a Chef de Partie role, being able to demonstrate your culinary techniques during a practical test can really set you apart. Show them you can handle the heat in the kitchen!
✨Tip Number 3
Be ready to chat about teamwork! Las Iguanas values collaboration, so think of examples where you've successfully worked with others in a fast-paced environment. Highlight how you can lead and support junior team members.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Las Iguanas family. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Chef de Partie in Bristol
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a vibrant kitchen like ours at Las Iguanas.
Tailor Your CV: Make sure to customise your CV to highlight relevant skills and experiences that match the Chef de Partie role. We want to see how you can contribute to our South American adventure!
Be Yourself: We celebrate individuality, so don’t be afraid to let your personality come through in your application. Show us who you are and how you can add to our unique culture at Las Iguanas.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for an exciting journey!
How to prepare for a job interview at Las Iguanas Bristol Harbourside
✨Know Your Dishes
Before the interview, brush up on South American cuisine and the specific dishes that Las Iguanas is known for. Being able to discuss your favourite dishes or even suggest new ideas can show your passion and knowledge, which will definitely impress the interviewers.
✨Show Your Leadership Skills
As a Chef de Partie, you'll be expected to lead and mentor junior team members. Prepare examples of how you've successfully led a team in the past, whether it's through coaching or managing a busy service. This will demonstrate your ability to thrive under pressure and contribute positively to the kitchen culture.
✨Emphasise Cleanliness and Hygiene
Las Iguanas places a high value on cleanliness and hygiene standards. Be ready to discuss your approach to maintaining a spotless kitchen and any relevant experiences you have in ensuring food safety. This shows that you take your responsibilities seriously and are committed to upholding their standards.
✨Be Yourself
Las Iguanas is all about celebrating individuality, so don’t be afraid to let your personality shine through during the interview. Share your unique experiences and what makes you passionate about cooking. This will help you connect with the interviewers and show that you’d be a great fit for their vibrant team.