At a Glance
- Tasks: Join a buzzing kitchen, supporting chefs and learning new culinary skills.
- Company: Three Shires Inn, a vibrant pub in stunning Little Langdale.
- Benefits: Competitive pay, company pension, free food, and on-site parking.
- Other info: Perfect for those seeking hands-on experience in a close-knit community.
- Why this job: Kick-start your culinary career in a breathtaking location with a fun team.
- Qualifications: Enthusiastic attitude and willingness to learn; no experience needed.
The predicted salary is between 27120 - 30240 € per year.
Location: Three Shires Inn, Little Langdale, Ambleside, LA22 9NZ
Contract: Full-Time | 5 Days a Week | 40 Hours | Permanent
Looking to kick-start your career in a fast-paced, creative kitchen – all while living in one of the most breathtaking places in the UK? The Three Shires is a vibrant, much-loved pub nestled in the heart of the Langdale Valley – one of the most iconic and well-loved walking areas in the country. We're on the lookout for a Chef De Partie to join our passionate, experienced kitchen team.
About the Role: You’ll be part of a buzzing kitchen environment where no two days are the same. Your role will include:
- Supporting chefs with prep and plating during service
- Keeping the kitchen clean, organised and safe
- Learning new skills and progressing in your culinary journey
- Working as part of a friendly, talented team who will train and guide you
This is an ideal role for someone eager to gain hands-on experience and grow into a professional kitchen career.
Ideal Candidate:
- Enthusiastic, reliable and ready to learn
- Comfortable working in a fast-paced team environment
- Passionate about good food and great hospitality
- Happy to live and work in a rural, close-knit community
- No experience required — just a great attitude and willingness to learn!
Why Three Shires?
- Stunning location in the heart of Little Langdale
- Work in a creative, professional kitchen with opportunities for development
- Competitive pay and full-time security
- Be part of a fun, friendly team at one of the most unique venues in the Lakes
If you’re ready to dive into a rewarding role in one of the most inspiring places in the country, we want to hear from you.
Job Type: Full-time
Pay: £13.00-£14.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
Hospitality Chef de Partie in Ambleside employer: Lanty Slee
At Three Shires Inn, we pride ourselves on being an exceptional employer, offering a vibrant work culture in the stunning Langdale Valley. Our team enjoys competitive pay, a supportive environment for culinary growth, and the unique opportunity to live and work in one of the UK's most picturesque locations. Join us to be part of a friendly, passionate kitchen team where your enthusiasm and willingness to learn will be nurtured.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Chef de Partie in Ambleside
✨Tip Number 1
Get to know the venue! Before your interview, take a trip to The Three Shires. Familiarise yourself with the atmosphere and menu. This shows genuine interest and helps you connect with the team during your chat.
✨Tip Number 2
Practice your culinary skills! Even if you’re new to the kitchen scene, whip up some dishes at home. Share your passion for food during the interview – it’ll impress them and show you’re ready to learn.
✨Tip Number 3
Network like a pro! Chat with friends or family in the hospitality industry. They might have insider tips or even know someone at The Three Shires. A personal connection can make all the difference!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search. Let’s get you started on this exciting journey!
We think you need these skills to ace Hospitality Chef de Partie in Ambleside
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for food and hospitality shine through. We want to see that you’re excited about the role and ready to learn in our vibrant kitchen!
Keep It Personal:Make sure to personalise your application. Mention why you’re interested in working at The Three Shires and how you can contribute to our friendly team. We love seeing genuine interest!
Be Clear and Concise:While we appreciate creativity, keep your application clear and to the point. Highlight your skills and experiences that relate to the Chef de Partie role without rambling on too much.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in our stunning location.
How to prepare for a job interview at Lanty Slee
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The Three Shires. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and hospitality.
✨Show Your Enthusiasm
During the interview, let your excitement for the role shine through. Talk about why you want to work in a kitchen and what you hope to learn. A positive attitude can make a big difference!
✨Team Player Mindset
Emphasise your ability to work well in a team. Share examples from past experiences where you collaborated with others, even if it’s from school or other jobs. This role is all about being part of a friendly kitchen crew.
✨Ask Questions
Prepare some thoughtful questions about the kitchen environment and opportunities for growth. This shows that you’re genuinely interested in the role and eager to learn more about your potential future at The Three Shires.
