Chef de partie H/F in Ambleside

Chef de partie H/F in Ambleside

Ambleside Full-Time 27360 - 30240 € / year (est.) No home office possible
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At a Glance

  • Tasks: Join a buzzing kitchen, support chefs, and learn new culinary skills.
  • Company: Three Shires Inn, a vibrant pub in stunning Little Langdale.
  • Benefits: Competitive pay, company pension, free food, and on-site parking.
  • Other info: Perfect for those seeking hands-on experience in a close-knit community.
  • Why this job: Kick-start your culinary career in a breathtaking location with a fun team.
  • Qualifications: Enthusiastic attitude and willingness to learn; no experience needed.

The predicted salary is between 27360 - 30240 € per year.

Location: Three Shires Inn, Little Langdale, Ambleside, LA22 9NZ

Contract: Full-Time | 5 Days a Week | 40 Hours | Permanent

Looking to kick-start your career in a fast-paced, creative kitchen – all while living in one of the most breathtaking places in the UK? The Three Shires is a vibrant, much-loved pub nestled in the heart of the Langdale Valley – one of the most iconic and well-loved walking areas in the country. We're on the lookout for a Chef De Partie to join our passionate, experienced kitchen team.

About the Role: You’ll be part of a buzzing kitchen environment where no two days are the same. Your role will include:

  • Supporting chefs with prep and plating during service
  • Keeping the kitchen clean, organised and safe
  • Learning new skills and progressing in your culinary journey
  • Working as part of a friendly, talented team who will train and guide you

This is an ideal role for someone eager to gain hands-on experience and grow into a professional kitchen career.

Ideal Candidate:

  • Enthusiastic, reliable and ready to learn
  • Comfortable working in a fast-paced team environment
  • Passionate about good food and great hospitality
  • Happy to live and work in a rural, close-knit community
  • No experience required — just a great attitude and willingness to learn!

Why Three Shires?

  • Stunning location in the heart of Little Langdale
  • Work in a creative, professional kitchen with opportunities for development
  • Competitive pay and full-time security
  • Be part of a fun, friendly team at one of the most unique venues in the Lakes

If you’re ready to dive into a rewarding role in one of the most inspiring places in the country, we want to hear from you.

Job Type: Full-time

Pay: £13.00-£14.50 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

Chef de partie H/F in Ambleside employer: Lanty Slee

At Three Shires Inn, we pride ourselves on being an exceptional employer, offering a vibrant work culture in the stunning Langdale Valley. Our team enjoys competitive pay, a supportive environment for culinary growth, and the unique opportunity to live and work in one of the UK's most picturesque locations. Join us to be part of a friendly, passionate kitchen team where your enthusiasm and willingness to learn will be nurtured.

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Contact Detail:

Lanty Slee Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de partie H/F in Ambleside

Tip Number 1

Get to know the venue! Before your interview, take a trip to the Three Shires Inn. Familiarise yourself with the atmosphere and menu. This shows genuine interest and helps you connect with the team.

Tip Number 2

Network like a pro! Chat with current or former staff if you can. They can give you insider tips on what the kitchen is really like and how to impress during your interview.

Tip Number 3

Show off your passion for food! During your interview, share your favourite dishes or cooking experiences. It’s all about enthusiasm, and we love to see that spark in potential chefs!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team at the Three Shires Inn.

We think you need these skills to ace Chef de partie H/F in Ambleside

Culinary Skills
Food Preparation
Plating Skills
Kitchen Organisation
Food Safety
Teamwork
Adaptability

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for cooking and hospitality shine through. We want to see that you’re excited about the opportunity to work in a vibrant kitchen like ours!

Tailor Your Application:Make sure to customise your application to highlight how your skills and attitude align with our ideal candidate profile. Mention any relevant experiences, even if they’re not directly related to cooking!

Keep It Clean and Organised:Just like a tidy kitchen, your application should be well-structured and easy to read. Use clear headings and bullet points where necessary to make it visually appealing.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Lanty Slee

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes served at The Three Shires. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and help you connect with the interviewers.

Show Your Enthusiasm

Let your excitement for the role shine through! Talk about why you want to work in a kitchen, especially in such a beautiful location. A positive attitude can make a big difference in how you're perceived.

Team Player Mindset

Emphasise your ability to work well in a team. Share examples of past experiences where you collaborated with others, even if it’s from school projects or other jobs. This role is all about being part of a friendly, talented team.

Ask Questions

Prepare some thoughtful questions to ask during the interview. Inquire about the kitchen culture, opportunities for learning new skills, or what a typical day looks like. This shows that you’re genuinely interested in the role and eager to grow.