BaxterStorey: Chef De Partie in Ambleside

BaxterStorey: Chef De Partie in Ambleside

Ambleside Full-Time 27360 - 30240 € / year (est.) No home office possible
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At a Glance

  • Tasks: Join a buzzing kitchen, supporting chefs and learning new culinary skills.
  • Company: Three Shires Inn, a vibrant pub in the stunning Langdale Valley.
  • Benefits: Competitive pay, company pension, free food, and on-site parking.
  • Other info: Perfect for those who love good food and great hospitality.
  • Why this job: Kick-start your culinary career in a breathtaking location with a fun team.
  • Qualifications: Enthusiastic attitude and willingness to learn; no experience needed.

The predicted salary is between 27360 - 30240 € per year.

Location: Three Shires Inn, Little Langdale, Ambleside, LA22 9NZ

Contract: Full-Time | 5 Days a Week | 40 Hours | Permanent

Looking to kick-start your career in a fast-paced, creative kitchen – all while living in one of the most breathtaking places in the UK? The Three Shires is a vibrant, much-loved pub nestled in the heart of the Langdale Valley – one of the most iconic and well-loved walking areas in the country. We're on the lookout for a Chef De Partie to join our passionate, experienced kitchen team.

About the Role: You’ll be part of a buzzing kitchen environment where no two days are the same. Your role will include:

  • Supporting chefs with prep and plating during service
  • Keeping the kitchen clean, organised and safe
  • Learning new skills and progressing in your culinary journey
  • Working as part of a friendly, talented team who will train and guide you

This is an ideal role for someone eager to gain hands-on experience and grow into a professional kitchen career.

Ideal Candidate:

  • Enthusiastic, reliable and ready to learn
  • Comfortable working in a fast-paced team environment
  • Passionate about good food and great hospitality
  • Happy to live and work in a rural, close-knit community
  • No experience required — just a great attitude and willingness to learn!

Why Three Shires?

  • Stunning location in the heart of Little Langdale
  • Work in a creative, professional kitchen with opportunities for development
  • Competitive pay and full-time security
  • Be part of a fun, friendly team at one of the most unique venues in the Lakes

If you’re ready to dive into a rewarding role in one of the most inspiring places in the country, we want to hear from you.

Job Type: Full-time

Pay: £13.00-£14.50 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

BaxterStorey: Chef De Partie in Ambleside employer: Lanty Slee

At BaxterStorey, we pride ourselves on being an excellent employer, offering a vibrant work culture in the stunning surroundings of Little Langdale. As a Chef De Partie, you'll not only enjoy competitive pay and full-time security but also have the opportunity to develop your culinary skills in a supportive team environment. Join us for a rewarding career where your passion for food and hospitality can truly flourish amidst one of the UK's most breathtaking landscapes.

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Contact Detail:

Lanty Slee Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land BaxterStorey: Chef De Partie in Ambleside

Tip Number 1

Get to know the venue! Before your interview, take a trip to The Three Shires. Familiarise yourself with the atmosphere and the menu. This shows your genuine interest and helps you connect with the team.

Tip Number 2

Practice your culinary skills! Even if you’re new to the kitchen scene, try cooking some dishes at home. This will give you confidence and something to talk about during your interview.

Tip Number 3

Be ready to showcase your enthusiasm! When you apply, let your passion for food and hospitality shine through. Share why you want to work in a fast-paced kitchen and how you can contribute to the team.

Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you note. It’s a great way to show appreciation and keep you fresh in their minds as they make their decision.

We think you need these skills to ace BaxterStorey: Chef De Partie in Ambleside

Culinary Skills
Food Preparation
Plating Skills
Kitchen Organisation
Food Safety
Teamwork
Adaptability

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for cooking and hospitality shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our kitchen team at the Three Shires.

Tailor Your Application:Make sure to customise your application to highlight how your skills and attitude align with what we’re looking for. Mention any relevant experiences, even if they’re informal, to show us why you’d be a great fit for our vibrant kitchen.

Keep It Clean and Organised:Just like in the kitchen, clarity is key! Make sure your application is well-structured and free from typos. A neat presentation reflects your attention to detail, which is super important in a fast-paced environment like ours.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Lanty Slee

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes served at The Three Shires. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and help you connect with the interviewers.

Show Your Enthusiasm

Let your excitement for the role shine through! Talk about why you want to work in a kitchen, especially in such a beautiful location. A positive attitude can make a huge difference in how you're perceived.

Team Spirit is Key

Since you'll be working in a close-knit team, highlight any experiences where you've successfully collaborated with others. Share examples of how you’ve contributed to a team environment, even if it’s from previous jobs or school projects.

Ask Questions

Prepare some thoughtful questions about the kitchen culture or opportunities for growth within the role. This shows that you're genuinely interested in the position and eager to learn more about your potential future workplace.