At a Glance
- Tasks: Prepare and plate delicious food while ensuring top-notch food safety.
- Company: Join Lantana, a vibrant Australian-inspired restaurant group in London.
- Benefits: Enjoy team meals, a birthday day off, and 50% discount at our restaurants.
- Why this job: Develop your culinary skills in a supportive and fun environment.
- Qualifications: Passion for cooking and a commitment to teamwork.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
Overview
Lantana are a collection of Australian-founded restaurants in the heart of London. We are famous for our brunches but are incredibly proud of our entire Australian-inspired menu, not to mention our speciality coffee!
We care deeply about our customers and our teams, and this has created a very special culture within the business; we would love to tell you more about it!
We are currently recruiting for a Chef de Partie to join us; could it be you?
Responsibilities
- Preparing our delicious food
- Plating food to spec
- Taking responsibility for food safety
- Working in different parts of our kitchen
- Supporting your Sous Chef and Head Chef
What We’ll Be Doing In Return
- Developing your skills for whatever your future career might be; with us or elsewhere
- Serving team meals that are always from the menu
- An extra day off on your birthday (or the day after….)!
- Providing an annual CODE app subscription
- Giving 50% discount in any of our restaurants
- Enrolling you onto the Hospitality Action Support Group
- Celebrating with you at team parties
You must have proof of right to work in the UK to join us.
Lantana is proud to be a London business and wishes to support the communities that it operates in. It will do this by giving priority to those that live within London or Greater London, which will also have additional environmental benefits.
Lantana values a diverse workforce and believes that people from different backgrounds can bring fresh ideas, thinking and approaches to the way we work. We welcome everyone from everywhere to come and join our team. Please let us know if we can support you in any specific ways to apply to join us.
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Chef de Partie employer: Lantana Limited
Contact Detail:
Lantana Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know Lantana! Before you step into that interview, do a bit of homework on their menu and culture. This shows you’re genuinely interested and helps you connect with the team.
✨Tip Number 2
Practice your plating skills! Since attention to detail is key for a Chef de Partie, why not whip up a few dishes at home? Bring some examples of your work to the interview to impress them.
✨Tip Number 3
Be ready to chat about food safety! Brush up on your knowledge and be prepared to discuss how you ensure high standards in the kitchen. It’s a big part of the role, and they’ll want to hear your thoughts.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and shows you’re serious about joining the Lantana family. Plus, we love seeing applications come directly from passionate candidates like you!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and why you’re excited about joining Lantana.
Tailor Your Application: Make sure to customise your application to reflect the specific role of Chef de Partie. Mention how your skills align with the responsibilities listed, like food safety and plating, to show we’re the right fit for each other.
Highlight Team Spirit: At Lantana, we value teamwork, so don’t forget to mention your experience working in a kitchen environment. Talk about how you’ve supported your Sous Chef or Head Chef in the past, as this will resonate with us.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Lantana Limited
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with Lantana's menu. Understand the dishes, ingredients, and what makes them special. This shows your passion for the role and helps you discuss how you can contribute to their culinary vision.
✨Showcase Your Plating Skills
Since plating is a key responsibility, be prepared to talk about your experience with presentation. Bring examples of your work or even photos if possible. This will demonstrate your attention to detail and creativity in the kitchen.
✨Emphasise Teamwork
Lantana values a strong team culture, so highlight your ability to work collaboratively. Share examples of how you've supported your Sous Chef or Head Chef in previous roles, and how you handle feedback and communication in a busy kitchen environment.
✨Discuss Food Safety Knowledge
Food safety is crucial in any kitchen. Be ready to discuss your understanding of food safety practices and regulations. Mention any relevant certifications you have, and how you ensure a clean and safe working environment for yourself and your team.