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- Tasks: Curate and manage an exceptional wine list while guiding guests through memorable pairings.
- Company: Join Langosteria, a renowned fine dining brand with a passion for hospitality.
- Benefits: Be part of a high-performing team and grow your career in a supportive environment.
- Why this job: If wine is your passion, this is your chance to shine in a prestigious setting.
- Qualifications: Experience as a Head Sommelier or Wine Manager with strong leadership skills.
- Other info: Opportunity to work closely with top chefs and enhance your wine expertise.
The predicted salary is between 36000 - 60000 £ per year.
At Langosteria, wine is an essential part of the experience. We are looking for a Head Sommelier with deep expertise, refined taste, and a true passion for hospitality to curate, manage, and elevate our wine program while guiding guests through memorable pairings and discoveries. This role is ideal for a professional who blends technical wine knowledge with leadership, commercial awareness, and an exceptional sense of guest experience.
What you will do:
- Curate, manage, and continuously develop the wine list in line with the brand identity.
- Guide guests through wine selections and pairings, creating personalized experiences.
- Lead and train the sommelier and service team on wine knowledge and service standards.
- Manage wine purchasing, inventory, storage, and cost control.
- Collaborate closely with the Restaurant Manager, Head Chef, and FOH team.
- Ensure correct wine service, presentation, and cellar organization.
Who you are:
- Proven experience as Wine Manager, Head Sommelier, or in a similar role within fine dining.
- Strong knowledge of international wines, regions, and vintages.
- Commercial awareness with attention to margins, stock, and performance.
- Strong leadership, communication, and coaching skills.
- Guest-oriented, elegant, and confident in high-end service environments.
Why Langosteria:
- Be part of an internationally recognized fine dining brand.
- Work with a passionate, high-performing team.
- Grow your career in a supportive environment where leadership truly matters.
If wine is your language and hospitality is your craft, we would be delighted to meet you.
Next Steps:
Once we have received your CV, we will take the time to review it carefully. If there is a match with this or other open positions within the Group, we will contact you to start getting to know each other. The selection process generally includes an interview with the Talent Acquisition Team, a technical interview with a line manager, and possibly an interview with the company's executive team. The order and number of interviews may vary depending on recruitment needs. Alternatively, we will be happy to keep your CV in our database so that we can review it for future opportunities. If you identify additional positions of interest that match your profile, we look forward to receiving your application so we can evaluate it again.
Head Sommelier in London employer: Langosteria
Contact Detail:
Langosteria Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Sommelier in London
✨Tip Number 1
Network like a pro! Attend wine tastings, industry events, and connect with fellow sommeliers. Building relationships can lead to job opportunities that aren’t even advertised.
✨Tip Number 2
Show off your expertise! When you get the chance to chat with potential employers, share your knowledge about wines and pairings. This will demonstrate your passion and make you stand out.
✨Tip Number 3
Don’t just apply anywhere; focus on places that align with your values and style. Check out our website for openings at Langosteria and tailor your approach to fit their vibe.
✨Tip Number 4
Prepare for interviews by brushing up on your wine knowledge and service standards. Practice common interview questions and think about how you can showcase your leadership skills in a fine dining context.
We think you need these skills to ace Head Sommelier in London
Some tips for your application 🫡
Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share your experiences and what makes you excited about curating a wine list. We want to see that you’re not just knowledgeable but also genuinely passionate about the world of wine.
Tailor Your CV to the Role: Make sure your CV reflects the skills and experiences that align with the Head Sommelier position. Highlight your leadership abilities, wine knowledge, and any relevant achievements. We appreciate when candidates take the time to customise their applications to fit our needs.
Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for Langosteria. Use it to elaborate on your experience in fine dining and how you can elevate our wine program. Keep it engaging and personal – we love to get to know the person behind the application!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at Langosteria!
How to prepare for a job interview at Langosteria
✨Know Your Wines Inside Out
As a Head Sommelier, you need to have an extensive knowledge of international wines, regions, and vintages. Brush up on your wine facts and be ready to discuss your favourites, as well as how they pair with different dishes. This will show your passion and expertise during the interview.
✨Showcase Your Leadership Skills
This role requires strong leadership and coaching abilities. Prepare examples of how you've successfully led a team in the past, particularly in high-end service environments. Highlight your experience in training staff on wine knowledge and service standards to demonstrate your capability.
✨Understand the Business Side
Commercial awareness is key for this position. Familiarise yourself with concepts like inventory management, cost control, and profit margins. Be ready to discuss how you’ve managed these aspects in previous roles, as it shows you can contribute to the restaurant's success beyond just wine selection.
✨Create Memorable Guest Experiences
Langosteria values guest-oriented service, so think about how you can elevate the dining experience through wine. Prepare to share specific examples of how you've personalised wine selections for guests in the past, showcasing your ability to create memorable moments.
